Raw Cask Rum Finest Panama Rum
The "Raw Cask Rum Finest Panama Rum" was produced in Panama. It was selected and bottled by the independent bottler Blackadder. It was distilled in 2007 from Molasses and then aged for 14 years. The rum is bottled at cask strength and has an ABV of 63,2%. This is a limited release and there are only 245 bottles. 6 community members rated this rum with an average of 7.8/10. The rum smells like Brown sugar, Vanilla and Tropical fruit, and on the palate there is Caramel, Tropical fruit and Brown sugar.
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Aquavitae Mülheim Oktober 2025. Weiter geht es mit einem Blackadder Panama 14 Jahre. Gar nicht so schlecht. Vanille und Karamell lassen sich erkennen, außerdem ist er relativ würzig, holzig und auch sehr röstig.
This is the logical continuation on the way to the 20-year-old Panama rum from the Raw Cask series, which I think is terrific for my palate. A little roastier and nuttier than the 13-year-old bottling, but not yet endowed with this impressively creamy spiciness. Once again a really nice drop that proves the good hand of this bottler.
Tasted at GRF2025 Disappointed by this Blackadder rum. I can appreciate single cask bottling from Panama, this one just didn't do it for me. The smell is pleasant, but the alcoholic smell is very present. A bit too much maybe. Taste aligns with the smell, but my assumption is confirmed, the balance is way off.
Tastes like great FSQ