Leonardo Spadoni Rhum Jamaica Conciato 48%
Rhum Jamaica Conciato is a unique molasses-based rum distilled in Jamaica and bottled by Leonardo Spadoni. With an ABV of 48%, it presents an intriguing aromatic profile of vanilla and fruity notes, enhanced by esters and woody hints. On the palate, it offers vanilla and fruit schnapps flavors, with sweet, fruity, and synthetic undertones. User reviews suggest an unconventional experience, combining a promising nose with a less impressive, watery palate marked by artificial sweetness. Despite mixed reviews, this rum offers a distinctive taste of Jamaican history and craftsmanship, appealing to adventurous spirits exploring beyond the conventional.
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Highlights
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Complex vanilla aroma
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Fruity nose
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Smooth alcohol integration
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How does this rum taste?
Rhum Jamaica Conciato impresses with its vanilla and fruity nose but divides opinions with a sweet, artificial, synthetic palate. Its high ABV is well-integrated.
Most frequently mentioned flavors
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Expert reviews
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What are the key facts about this rum?
RX18724
48%
Molasses
70cl
Rum
What rums have a similar taste profile?
We have compiled a list of the best alternatives to this rum for you. The identification of similar rums is based on the community's tasting notes and the key data of the rum.
cigares
1 June 2024
“A rum from the "Niki's und Arturs Jamaiksnische Aventurien Teil 2" series. A nose with all kinds of fruit: tropical, yellow, cherry. Herbaceous and lightly woody. The palate is pleasant and balanced, with a touch of vanilla and brown sugar. The finish is short, with a slightly strange sweetness/butteriness. A very drinkable rum, but not remarkable: you can feel the dilution, but the alcohol is very well integrated.”
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Mirco
18 August 2024
“Verkostung von Niki und Arturs Aventurien Teil 2. Besten Dank für die Möglichkeit diese alten Kuriositäten & Raritäten zu probieren! 😊 Nr. 7 Gelbe Früchte und minimals Ester? Vanille, jedoch einiges zu Süss.”
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DomM
31 May 2024
“Nice nose with some fruits and esters. On the palate it is very much dominated by sweet notes and a sensation of artificial vanilla notes. Nose top - palate not for me really.”
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