That Boutique-Y Rum Company Diamond Diamond Distillery (Savalle Still) SVL 2004 19yr 57,4%
The "Diamond Distillery (Savalle Still) SVL" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler That Boutique-Y Rum Company. It was distilled in 2004 from Molasses with a Column Still and then aged for 19 years. The rum is bottled at cask strength and has an ABV of 57,4% and the mark is SVL. This is a limited release and there are only 292 bottles.
9 community members rated this rum with an average of 8.1/10. The rum smells like Coffee, Molasses and Dried fruit, and on the palate there is Dried fruit, Chocolate and Coffee.
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What are the key facts about this rum?
RX18179
57,4%
Column Still Rum
2004
2023
#Batch 2
SVL
Molasses
Column Still
19 years
292
50cl
Under 100€
Rum
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 3,082 times with an average of 8.3/10.
Serge
21 February 2024
“Direct comparison of the two TBRC Diamond Savalle SVL bottlings of batches #2 (19 yo / rx18179 and #4 / 18760) Both are nice and dark in color but not too malty due to the coloration. The nose of batch #2 is nice and dark but a bit reserved (but gets better after a while and coconut is added) and great fruity notes in batch #4. On the palate, nice dried fruit in batch #4 and a bit more bitter, malty but also drier in batch #2. Both are good, but my preference clearly goes to batch #4”
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Taste
Schnubbi
2 March 2024
“I don't find much else on the nose apart from light caramel. On the palate, I then have mainly burnt caramel, along with a slight spiciness, you can feel the alcohol a little. Even after breathing for a while, not much more happens here. With a little water, it opens up slightly and becomes more accessible, but not really more complex. The finish is short to medium-long. Not a bad rum, but somehow also somewhat irrelevant. You're not really missing anything here.”
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Taste
Martin Švojgr
1 March 2024
“Well, that was good. I haven't had alcohol for a month, so now I'm feeling all the flavors more intensely. Good woody Guyana, lots of dried fruit, coffee (which lingers on the finish), chocolate. Aroma of chocolate and coffee with some nuts. It's very hilarious and I wouldn't be afraid to have a bottle.”
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Taste