How does this rum taste?
HSE Brume Cuivrée Brut de fût is a sophisticated rum distilled in 2013 from sugar cane juice at Distillerie du Simon in Martinique. Aged for nearly a decade, its rich profile showcases dried fruit, allspice, and vanilla aromas. The palate features dominant woody notes, complemented by spices like cinnamon and the sweetness of honey. This limited release, cask strength rum embodies traditional Agricole characteristics with a robust, well-aged complexity, appreciated for its balance and depth. While its flavors of oak and spice have drawn comparisons to fine cognac, some find its youthful grassy notes slightly dominant. Perfect for those seeking a bold and mature Agricole experience.
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About the Distillerie du Simon distillery
The Distillerie du Simon distillery is located in Martinique. Rums from Distillerie du Simon have been reviewed 4,332 times with an average of 8.0/10.
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Sehr gelungene Abfüllung! Hat alles, was einen wirklich guten gelagerten Agricole ausmacht. Plus: Eine schöne Honigsüße von Anfang an. Empfehlung!
An der Nase erstmal getrocknete Früchte und Wein dazu etwas Vanille An Gaumen kommt dann zunächst etwas Holz, dann Zimt und Bienenhonig, am ende dann etwas Frucht aber nur sehr dezent. Am Ende kommt eine Bitterkeit.
Un HSE bien different de ce que je connais de cette distillerie. Ici, le nez est épicé, boisé et sur les fruits secs. Mais en bouche, c'est clairement le bois qui prend le pas. C'est sombre, tannique. La cannelle est bien présente. Les fruits ont disparu. Une légère amertume en fin de bouche, bien dosée. C'est bon.
A somewhat older HSE. Balanced in the nose. Slightly acidic French Oak. Gentle. Grapes. Velpon (Nail Polish). Taste: the Oak is obviously reminding me of good Cognac/armagnac. Yet, compared to some younger HSE, it end pleasantly dry and oaky. Licorice. Bay leaf. Very nice. One of the nicest HSE I tried.