Cayman Spirits Seven Fathoms
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I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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A wonderfully elegant rum with a sweet honey and almond taste evolving into an alcoholic egg custard.
Image: orange bead on a marzipan icing
A very exciting and harmonious rum that was stored under water. Only the weak alcohol strength is to be criticized. 4 to 5 percent more alcohol would make this rum a sensational experience.
Pure delight, an interesting nose that delivers new aromas with each sample. The taste is bold and complex, with flavours ranging from sweet honey and banana to bitter orange and star anise. A long and busy finish that evolves from smooth bold flavours to a subtle spicy ending. Very nice.