How does this rum taste?
Rumclub Private Selection Ed. 40 Australia is a distinctive Australian rum from Beenleigh distillery, aged 16 years and bottled at cask strength of 64.8% ABV. This limited-edition offering impresses with prominent citrus, chocolate, and pastry aromas. Users appreciate its bold citrus and woody palate, accompanied by marzipan and marmalade notes. While the alcohol is generally well-integrated, some find it overpowering without water. The rum is praised for its balance, complexity, and rich finish featuring marzipan and dried fruits. Its fruity, spicy, and chocolaty taste delights connoisseurs seeking unique rum experiences, though the intense flavor profile may not appeal to everyone.
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About the Beenleigh distillery
The Beenleigh distillery is located in Australia. Rums from Beenleigh have been reviewed 2,003 times with an average of 8.0/10.
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Wow, this is really fun. Plenty of power in the nose and on the palate - without being too strenuous. There's a pleasant fruit brandy/grappa note on the palate that I've never had in a rum before. Exciting bottling!
#4510 07.12.2023 This is a wonderful and really well balanced rum once rested. The price tag is also really good. Fresh and fruity with a intense nose. The palate is oily and sweet with nice marzipan and citrus. The finish is very long and warm with dried fruit. Love the marzipan in the profile. Draws beautiful curtains in the glass. The empty glass has some caramel, vanilla and light chocolate.
This is a real power house! A solid beenleigh from start to the end! But i liked the first edition from Rum Club a lot better! The ABV is integrated good, but not as good as in the first one. Also due to the longer aging, this is woodier and furrier…
Un très beau rhum australien. Le nez est d’une grande puissance et fait parler ses arômes fruités : agrumes (citron), marmelade de fruits jaunes et tropicaux, noix de coco et maracuja dégainent un profil haut en couleur (et en degré d’alcool aussi). On trouve par la suite pas mal d’épices, de notes sucrées (caramel, confit, massepain, viennoiseries), rôties, chocolatées et boisées, le tout relevé par une brise florale très délicate. Un profil complet et chaleureux. L’attaque en bouche est très intense et fruitée, avec notamment les agrumes (citron), la marmelade, les fruits jaunes et exotiques. Le côté boisé toasté et les notes rôties sur le café, les noix et le cacao donnent un côté sec et puissant qui réchauffe le palais. Quelques épices, pâtisseries et notes d’alcool (eau-de-vie) se faufilent dans un profil relativement complet et complaisant. L’alcool est bien intégré dans ce profil aromatique et maîtrisé. La finale est de longueur moyenne. Toutefois, on retrouve pas mal d’arômes très agréables comme la poire, la pomme, le citron, le caramel, le chêne toasté, les épices, le cacao, le moka et quelques notes herbacées. On distingue une forme de chaleur légèrement sucrée qui remontent en rétro-olfaction. Un profil complet, généreux et à sensations fortes garanties.