Rones del Caribe C.A. Ron Roble Viejo Extra Añejo
Widely seen as easy-sipping, with plenty of sweet vanilla and wood, this rum splits the crowd between 'solid' and 'a bit bland.' One to try if you enjoy a gentle, wood-forward pour.
Smooth, creamy vanilla and wood with gentle fruity hints.
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How does this rum taste?
- Smooth and creamy
- Easy to drink
- Quite pleasant woodiness
Ron Roble Viejo Extra Añejo brings a wave of vanilla, caramelized sweetness, woody notes, and gentle spice, which RumX reviewers consistently pick out. Several mention an underlying fruitiness and creamy texture, with Tyler Griffith calling it "smooth and creamy" and Johannes G noting it's a "ganz angenehmer Rum der holzigen Sorte." That said, its mildness draws mixed reactions: some enjoy its approachability, while others wish for more complexity or punch. The ABV has come up—many agree it could use a lift.
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About the Licorero del Centro distillery
The Licorero del Centro distillery is located in Venezuela. Rums from Licorero del Centro have been reviewed 700 times with an average of 6.7/10.
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"It’s made from cane juice and is a blend of pot still and column still. Easy to drink but too bland."
"02.10.2016 - 03.10.2016 A great extended weekend with rum friends. This was a nice event and lots of space between the tables. Only problem was the level of English at some of the exhibitors. Here are the rums we tasted at the event itself, nothing truly unique but we had fun. This is the first half of the tastings. Notes Medium dark in colour. Nose Wood, light roasted, fruits, light glue, vanilla, faint chocolate. Palate Sweet, wood, light roasted, nutty, dried fruit, orange, light glue, light chocolate, caramel. Finish Medium long, wood, orange, light caramel, sweet, faint smoke."
"Ganz angenehmer Rum der holzigen Sorte. Trocken, holzig und ein wenig Würze und Röstaromen. Das alles harmoniert recht gut, ist aber auch recht unspektakulär. Irgendwo im Mittelteil hat er einen Schärfe, die sich nicht so richtig einfügen mag. Insgesamt ein vernünftiger Rum, der sicherlich nichts für Bestenlisten ist."
"Un ron léger, élevé en fûts de chêne qui lui donne l’arôme d’épice douce, et de bois de chêne. Je le trouve frais, avec un profile gourmand mais qui chatouille les papilles par l’alcool."