TDL Fernandes FPH
Already purchased 16 times
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The "TDL Fernandes FPH" from Trinidad's T.D.L distillery is a 17-year-aged luxury rum bottled by That Boutique-Y Rum Company. Distilled from molasses in 2006 using a column still, this limited edition release consists of only 330 bottles with a high ABV of 66%. Users describe an aromatic profile dominated by tropical fruit, woody, and spicy notes, while the palate offers a unique blend of passion fruit, rubber, and dirty flavors complemented by eucalyptus and caramel. The finish lingers with notes of tropical fruits, roasted wood, and spices. Fans appreciate its complex profile and perfect integration of alcohol, while critiques mention the pronounced alcohol presence and polarizing flavor.
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About the T.D.L distillery
The T.D.L distillery is located in Trinidad. Rums from T.D.L have been reviewed 7,002 times with an average of 8.3/10.
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A remarkable TDL, very well selected by That Boutique-Y. The nose sails between the freshness of menthol, floral and herbaceous notes, the liveliness of spices, the precision of wood and the roundness of fruit. It's not the most unusual rum ever, but it's still well made in its register. On the palate, however, it's a veritable aromatic explosion. Yellow and tropical fruits by the bucketload (mango, passion fruit, papaya) grace the palate, accompanied by a dirty touch of petrol and rubber, a hint of salt and spice and a breath of minty freshness and eucalyptus. A striking profile, creamy, complete, complex and delicious. The alcohol is perfectly integrated. The finish leaves the same breathtaking impression on a generously fruity, spicy, spicy, floral and fresh profile. The finish is surprisingly long. A full-bodied, rich and flavorful rum as we love them, at an unbelievable value for money.
8,6:On the nose, the first impression we get is fruity and woody, as with dried(prunes) and overripe tropical fruits, citrus, roasted and spicy wood. On aeration, the molasses is vegetal with flowery, herbal notes. There are some medicinal notes with rubber, the fruits are candied. 8,7:On the palate, the attack is fruity and spicy with a pinch of salt, with overripe tropical fruits as passion fruit, mango, citrus with mandarine, the wood is charred with caramel, nuts, some smokiness and spicy. It is fresh and delicious.The molasses a bit bitter with vegetal notes like eucalyptus, as there are industrial notes with rubber, petrol. After resting the rum, it becomes dirtier, mustier, but covered with honey, so still very tasty.Yellow fruits stand out, pineapple is very ripe and some pear could be tasted. 8,5:The finish is long, round and tasty with tropical fruits, citrus , notes of roasted wood, spicy and musty, a bit vegetal, glazed with maple and caramelized...
Ein Rum der Zeit braucht. Recht fruchtig und süß in der Nase. Am Gaumen wird es noch fruchtiger und der Abgang ist dann sehr würzig. Eigentlich eine schöne Reihenfolge. Man muss nur genug Zeit mitbringen.
#4330 21.10.2023 Whisky Live 2023