Papa Rouyo Vibrasyon ESB Ex-Cognac (LMDW) 2023
Fresh cane, citrus, buttery complexity
Already purchased 7 times
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How does this rum taste?
RumX reviewers love the bright lime and fresh sugarcane wrapped in a buttery texture from six months in ex-Cognac. Mild vanilla and gentle wood round a lively 63.6% profile with good length and complexity. Some note reduced fruit versus an unaged style, but the community finds the balance fresh and engaging. New on RumX with 16 reviews, it inspires growing confidence among fans of characterful cane rums.
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About the Papa Rouyo distillery
The Papa Rouyo distillery is located in Guadeloupe. Rums from Papa Rouyo have been reviewed 380 times with an average of 7.9/10.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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Für mich verwirrende Aromen aus Zuckerrohr, Süsse, Litschi. Trifft so gar nicht mein Geschmscksprofil. Gebe Noten immer nach meinem Empfinden und so wird es knapp eine 7,1 da er handwerklich sicher gut gemacht ist.
Trifft nicht wirklich meinen Geschmack, irgendwie durch das 6 monatige Cognac Finish nichts halbes und nichts ganzes. Schön ihn endlich mal probiert zu haben, mehr aber auch nicht. Danke an Boletus für die Teilung
Der kurze Kontakt mit dem Holzfass hat diesem Papa Rouyo sichtlich gut getan, ohne seine Ursprünglichkeit zu übertönen. Die zum Teil gemüsig anmutende Fruchtigkeit mit Noten von Rhabarber und Roter Bete hat sich dabei etwas aus dem Destillat abgebaut, wohingegen eine angenehme Buttrigkeit sowie ein wenig mildes Holz mit sanfter Vanille hinzugekommen sind.
Notes from Whisky Live Paris 2024 - to be reviewed and expanded upon. I love cognac casks, so my opinion is not impartial. Nevertheless, I found it much fresher and more lemony than the average at the meeting. A great success, I'll be able to buy it.