The Single Cask
The "The Single Cask" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Or Sileis. It was distilled in 2011 from Molasses and then aged for 9 years. The rum is bottled at cask strength and has an ABV of 67,4%. This is a limited release and there are only 248 bottles. 7 community members rated this rum with an average of 8.5/10. The rum smells like Dark chocolate, Treacle and Woody, and on the palate there is Woody, Dark and Roasted.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,672 times with an average of 8.3/10.
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Für sein "junges Alter" kann er schon sehr gut was. Die 67,4% spürt man kaum, finde diesen eher zu süffig. Im Mund zieht sich kurz mal alles zusammen, aber auf die angenehme Weise. Sehr schöne dunkle Kaffeenoten mit einem sehr schönen langanhaltenden Abgang. Mir gefällt er super!
Was für eine positive Überraschung.. dieser junge Diamond weiß zu überzeugen. Er hat schon erstaunlich viel dunkle Aromen, zudem ist der Alkohol perfekt eingebunden. Ich mag diese Aromen von dunkler Schokolade und Kaffee…Top
Alkohol ist gut eingebunden. Bringt leider auch recht viel Süße zu Beginn mit. Bisschen wie eine Fruchtmarmelade. Dazu Karamell und Schokolade. Der Abgang ist dann recht lang. Intensiv nach Kaffee und leicht bitterer verbrannter Zuckernote.
Intensiver Diamond mit viel Melasse. Für das junge Alter erstaunlich gut und Alkohol auch sehr gut eingebunden.