Rum Nation Peruano Limited Edition 2016 2008 8yr 42%
Peruano Limited Edition 2016, a delightfully aged rum from Peru, is a product of Rum Nation. Distilled in 2008 using Molasses with a Column Still, this 8-year-old rum boasts an ABV of 42%. The community highlights its spicy and fruity aroma with hints of vanilla, while flavors of spice, figs, dates, and raisins stand out on the palate. Although some users found it highly alcoholic, others praised its complexity and easy-drinking nature. Overall, this rum offers drinkers a pleasant experience that can be enjoyed by both novices and aficionados alike.
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How does this rum taste?
The Peruano Limited Edition 2016 offers a light, fresh experience with subtle toffee and vanilla notes—sweet yet woody. Its gentle character and soothing finish make it a pleasant but not standout choice for rum enthusiasts.
Most frequently mentioned flavors
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What are the key facts about this rum?
RX1681
42%
Column Still Rum
2008
Molasses
Column Still
8 years
70cl
Under 50€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 56 bottles to their collections:
closed
opened
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Open rate
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Create your virtual rum cabinetWhat rums have a similar taste profile?
We have compiled a list of the best alternatives to this rum for you. The identification of similar rums is based on the community's tasting notes and the key data of the rum.
Stefan Persson
24 February 2023
“Much better than expected that’s fresh and sweet, but not overly sweetened.”
Aroma
Taste
Godspeed
21 July 2022
“Overall: Subtle to a fault Nose: Almost imperceptible but I get a hint of toffee and vanilla. Mouth: Toffee and some coffee notes. Finish: Short with fading notes of the toffee, vanilla, and coffee. This is an easy rum to like because it’s so easy drinking. It just lacks the body and flavor staying power to be anything really interesting. Like so many reasonably priced Spanish style rums it dissipates quickly and despite the long aging has a very light character.”
Rumpalumpa
13 December 2022
“Lecker, aber nicht wirklich besonders”