Paraguay Extra Old
Fair
COMMUNITY RATING
Facts about the rum
Interested in learning more about this rum? Download the RumX app for free and discover tasting impressions from the community, exciting shop offers and more:
Summary
The Paraguay Extra Old was produced in Paraguay. It was selected and bottled by the independent bottler Fair. It was distilled from Molasses with a Column Still. The rum has an ABV of 40%.
3 community members rated this rum with an average of 75/100. The rum smells like Vanilla, Barrel and Molasses, and on the palate there is Light, Sweet.
Shops
1 offer available for 39.00 EUR:
Do you run an online store and want to be listed? Contact us!
Blogger reviews
No blog articles available yet.
Are you a blogger and want to publish your articles on RumX? Contact us!
What does this rum taste like?
The flavor profile of Paraguay Extra Old is based on 3 user reviews. The RumX community has discovered the following associations:
Nosing associations
Taste associations
Finish associations
Your opinion counts. Use our interactive tasting guide in the RumX app to taste like a pro. Experience your rums in a new way and share your impressions with the community.
Taste like a proThese are only some of the most popular comments from the community. Want to know more about this rum?
Community collection
With RumX you can digitize your rum collection and access exciting statistics and price trends. The community has already added as many bottles to their collections:
- 10 closed bottles
- 5 opened bottles
- 1 emptied bottles
Related discussions
We found the following relevant discussions on the RumX Community Forum. Check out what the community has in mind and share your thoughts:
Do you want to manage your collection, discover new rums or share your experiences in the community?
Download the RumX app for free
Community comments
G B
3 March 2022
Rhum très aromatique, malgré une finale assez courte. Ce Rhum est une très bonne transition pour passer des rhums hispaniques aux rhums agricoles Martiniquais.
Sylvain 66
3 September 2020
Trop sucré