Bielle Rhum Vieux Agricole (Double Distillation) 2011 11yr 45%
Discover the "Rhum Vieux Agricole (Double Distillation)" from Marie Galante's esteemed Bielle distillery. Distilled in 2011, this rum aged for 11 years in ex-bourbon casks, achieving a 45% ABV. Enjoy its well-rounded, balanced aroma with notes of tropical fruit, wood, and a touch of sweetness. The palette is a delightful blend of fruity, lemon, and mocha flavors, complemented by subtle bourbon and a hint of brioche. Highlighting an impeccable balance of oak and spice, this rum is perfect for summer enjoyment, sipped smoothly without overwhelming the senses. Its double distillation process, involving both a Savalle column and a Müller pot still, ensures a refined and sophisticated experience. A true gem for rum enthusiasts seeking a unique and flavorful journey.
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What are the key facts about this rum?
RX16389
45%
Rhum Agricole
2011
Sugar cane juice
Column Still
11 years
70cl
Under 250€
Rum
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Create your virtual rum cabinetAbout the Bielle distillery
The Bielle distillery is located in Marie Galante. Rums from Bielle have been reviewed 3,060 times with an average of 8.4/10.
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Rowald Sweet Empire
13 October 2023
“Tasted at the Whisky & Rum aan Zee festival IJmuiden 2023. Very (American) oaky/bourbon cask driven. Tasted at a festival, and it was nice, but probably needs more time.”
Pascal Gwada
6 June 2024
“Bielle Jarry , très doux, bonne longueur, facile. Très accessible mais manque peut-être manque de caractère. Double distillation.”
Léo Delek
2 August 2023
“Yo, fellas, Bielle - Premium 2011 - 🇬🇵 - 45% One of the latest pepites to be released by Bielle, the emblematic distillery of Marie-Galante that I no longer need to introduce to you. It's called premium because it's been double-distilled. The first in a Savalle column and the 2nd in a Muller still. The resulting distillate, from 2011, has been aged in ex-bourbon barrels until 2022. On the palate, there's brioche, stewed tropical and yellow fruit, almond and honey. There's also a hint of wood and spice that dominated the nose. Balance is the word that comes directly to mind when I taste this nectar, which could be described as a "summer rum" because it's so easy to drink without thirst. Cheers”