The Nectar Enmore The Nectar Of The Daily Drams EHP 2002 21yr 50,1%
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How does this rum taste?
The "The Nectar Of The Daily Drams EHP" was produced in Guyana at the Enmore distillery. It was selected and bottled by the independent bottler The Nectar. It was distilled in 2002 from Molasses with a Column Still and then aged for 21 years. The rum has an ABV of 50,1% and the mark is EHP.
16 community members rated this rum with an average of 7.8/10. The rum smells like Fruity, Sweet and Sherry, and on the palate there is Dried fruit, Fruity and Vanilla.
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What are the key facts about this rum?
The Nectar Of The Daily Drams
RX16300
50,1%
Column Still Rum
2002
EHP
Molasses
Column Still
21 years
70cl
Under 250€
Rum
What is the price trend for this rum?
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 3,051 times with an average of 8.8/10.
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Kevin Sorensen 🇩🇰
21 November 2023
“#4485 03-04.11.2023 Den Danske Whiskyfestival. Again a special meet up besides the event itself because we think it's a bit too dull. Had a great time with friends again. My notes. Nose: wood, roasted, dried fruit, herbal, plum. Palate: oily, wood, roasted, dried fruit, anise, light caramel. Finish: medium long finish, raisin, roasted wood. Empty glass licorice and light nougat.”
Johannes
4 November 2023
“Somehow the rum doesn't pick me up. The taste is relatively thin, somewhat alcoholic, not a typical Enmore profile.”
Rare Akuma
7 March 2024
“Resting this EHP brings an unexpressive and sharp nose; not with an alcohol sting, but rather iodine-esque. Even after resting for 45 minutes. With enough agitation: lots of marzipan and some dried fruits, in combination with Greek yoghurt, shredded fennel, green kiwi and dry spice. Sounds exciting, but unfortunately it’s all very mild. On the palate woodier and sweeter, but still too mild and severely lacking power. Dark chocolate and especially nut skins are fairly present, making the experience too bitter and tannic (and subsequently metallic) for my taste. The bitter sensation lasts well into the finish, which is somewhat short, which is in the case of this rum: not a bad thing. Before tasting I thought the reviews on this were harsh, but after tasting, I fully agree. I’m guessing this is a single cask. Why this was not blended into something better will forever remain a mystery to me.”
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