La Maison Du Whisky Port Mourant Rum Guyana (Flag Series)
The "Rum Guyana (Flag Series)" was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler La Maison Du Whisky. It was distilled in 1998 from Molasses with a Double Retort Pot Still and then aged for 24 years. The rum is bottled at cask strength and has an ABV of 60,2%. This is a limited release and there are only 685 bottles. 10 community members rated this rum with an average of 8.8/10. The rum smells like Roasted, Woody and Toasted, and on the palate there is Chocolate, Dates and Fruity.
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 1,974 times with an average of 8.5/10.
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"#4705 21.04.2024 Relaxing a little bit today. Nose Wood, light roasted, plum, light chocolate, light vegetal, faint mint. Palate Oily, wood, faint smoke, orange, light chocolate, light coffee, light mint, light medicinal, prunes. Finish Long, oily, wood, dried fruit, light chocolate, light mint, orange. Draws very nice thick slow moving curtains in the glass. The empty glass has light glue, coffee and light licorice."
"A 100% pot still Demerara expression with all the classic deep, chocolate Smokey notes, with strong overripe tropical fruits, and a really compelling (and unexpected) floral note on the finish. Somehow still vibrant and shiny after 24 years of age."
"Good balance, perfectly integrated alcohol"
"A very smooth and tamer than expected PM. Classic notes of dark wood, lite spice, and a slightly funky finish with medium oily mouth feel. Lengthy finish."