The Wild Parrot South Pacific Blackjack Series (Fiji)
The "Blackjack Series (Fiji)" was produced in Fiji at the South Pacific distillery. It was selected and bottled by the independent bottler The Wild Parrot. It was distilled in 2009 from Molasses and then aged for 14 years. The rum is bottled at cask strength and has an ABV of 55,2%. 9 community members rated this rum with an average of 6.3/10. The rum smells like Glue, Solvents and Varnish, and on the palate there is Sherry, Peat and Smoky.
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About the South Pacific distillery
The South Pacific distillery is located in Fiji. Rums from South Pacific have been reviewed 3,197 times with an average of 8.0/10.
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#4368 22.10.2023 Whisky Live 2023
Fiji rum Not sure how I feel about this one - have let it set in the glass for 20+ mins and despite that there’s not a lot on offer on the nose, just a lot of industrial notes that eventually give way to something I’m rather familiar with… Peat! The palate is strikingly different from the nose - you’re greeted with a wave of sour sherry, closely followed by tangy peat, after a couple minutes once swallowed you get remnants of polish/varnish note alongside a bit of leather… In my opinion the cask (which feels like an Islay Peated Sherry cask) dominates too much to start with and then when you’re able to get past that it’s the slightest Sherry sweetness but I don’t honestly get anything that’s unique about it…. I can’t honestly tell if there’s any signature to it or not - to me there’s nothing separating this from a run of the mill Sherry cask malt whisky…. Not getting anything resembling rum in the flavour profile at all I’d like to try Fiji rum however I don’t think this is the one to get me into it 4/10 - Drinkable
Smoked Fiji. Like if you chew leather with soap