Papa Rouyo Papa Rouyo 3 Vieux Jénérasyon 2019 3yr 46%
Discover the captivating allure of Papa Rouyo 3 Vieux Jénérasyon, a gem from Guadeloupe's esteemed Papa Rouyo distillery. Crafted with precision in 2019 using sugar cane juice and distilled through a Creole Column, this rum, aged for three years, exemplifies mastery in rum production. At 46% ABV, it delights the senses with a harmonious balance of toasted oak, dried fruit, tobacco, and subtle earthy tones. With hints of spice, caramel sweetness, and a refreshing vegetal freshness, it offers a well-rounded and savory palate experience. The finish is notably pleasant, featuring a comforting blend of roasted notes and a touch of vanilla. This rum is not just a drink but a journey, perfect for those eager to explore the rich tradition of Guadeloupean rum craftsmanship.
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What are the key facts about this rum?
Papa Rouyo
RX16106
46%
Column Still Rum
2019
Sugar cane juice
Creole Column
3 years
70cl
Under 100€
Rum
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About the Papa Rouyo distillery
The Papa Rouyo distillery is located in Guadeloupe. Rums from Papa Rouyo have been reviewed 244 times with an average of 7.9/10.
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TheRhumhoe
16 March 2024
“Papa Rouyo continue son ascension avec ce premier rhum vieux plein de promesses. Au nez, le chêne toasté permet aux épices de s’exprimer aux côtés des fruits secs et à coque. La canne à sucre, mielleuse et fraîche, donne de l’onctuosité aux narines, équilibrant le nez avec les notes terreuses, florales et les arômes de tabac. Le profil est harmonieux et passe très bien. En bouche, la fraîcheur de la terre et des végétaux se fait ressentir. Le fût de chêne, les noix torréfiées et les épices offrent quelque chose d’assez gourmand et savoureux, auquel s’ajoutent les fruits secs, le caramel et la canne à sucre. Le profil se veut sec mais plutôt bien équilibré. L’alcool est bien intégré, les 46% sonnent juste. La finale est de longueur correcte. On y retrouve les notes torréfiées, les épices (piment, poivre, vanille), le chêne, le tabac et les notes légèrement terreuses et végétales. Canne à sucre, caramel et fruits secs sont également de la partie. Un rhum vieux qui a du potentiel, hâte de voir ce que la distillerie peut proposer sur des profils plus âgés.”
Aroma
Taste
Pascal Gwada
17 December 2023
“Bon , gourmand et assez long en bouche”