Rum Sponge Clarendoni 1997
World‑class, ultra-complex Clarendon–Caroni blend with perfectly integrated 60% ABV, dirty-tarry depth, tropical fruit and an extremely long, satisfying finish. Widely considered one of the best experimental blends.
Seasoned funk hunters who love both high-ester Jamaica and dirty Caroni and want to see how these heavyweights can harmonise at 60% in a rare, experimental blend.
Details about this rum
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How does this rum taste?
World‑class dirty Clarendon–Caroni blend
If you’re already into old Clarendon and 90s Caroni, this is a must-try mashup: the community agrees the blend keeps both characters alive in one wild, harmonised bottle.
Beginners, those sensitive to high ABV, or anyone unwilling to pay premium prices for ultra-limited, intensely dirty and woody rums.
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About the Caroni distillery
The Caroni distillery is located in Trinidad. Rums from Caroni have been reviewed 9,807 times with an average of 8.8/10.
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Tasted at the 12th GRF This experiment has definitely succeeded! Both stems of the individual old and heavy bRums are recognizable and harmonize very well together. Priced unfortunately also very ambitious.
A very unique blend which I have been keen to try for a while, best of 2 worlds! On the nose there is clearly fruity, funky jamaica but there is also some dirty caroni coming through in the back ground. It's very flavoursome! Quite complex with well integrated alcahol. Fruity (which I guess is the clarendon) then spices, tar and nice wood. Really liked this one. With only 95 bottles produced its quite a rare bottling.
Congratulations to Decadent Drinks for creating such a daring blend. The nose is very deep and complex, combining the two origins to perfection: on the one hand, we have the dirty hydrocarbon and smoky wood notes of Caroni, and the fruity, fermented, medicinal and spicy notes of Clarendon on the other. The blend is very harmonious and structured. The attack on the palate is intense, with both powerful dirty notes and more spicy, gourmand notes. Vanilla, cocoa, coffee, caramel and tropical fruit mingle well with tar, rubber, tannic oak and notes of leather and pepper. The alcohol is very well integrated. The two worlds are well balanced, never managing to overpower each other to the delight of the taste buds. The finish is long, tannic, woody, dry, toasty and roasted on walnut and hazelnut, spicy on licorice and chili, bitter on cocoa, leather and mocha. Tar, rubber and menthol are reminiscent of Caroni, but with the added complexity of Clarendon. An astonishing, tasty and masterful blend.
Sensational blend! I like both Caroni and Clarendons very much, so I was very excited here. Works wonderfully, very complementary!