Romdeluxe T.D.L Wild Series Rum No. 42 TML
Fresh mint, blackcurrant, and yellow fruits define both nose and palate, with menthol, herbal depth, and subtle wood. RumX reviewers call it an intense, balanced Trinidad classic—superbly complex with top value for fans of the style.
Deep mint, cassis and yellow fruit—intense and balanced Trinidad.
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How does this rum taste?
- Intensely minty, balanced profile
- Complex layered fruit and herb notes
- Well-integrated cask strength alcohol
Vivid mint and blackcurrant lead in this complex 20-year-old T.D.L Trinidad rum, joined by layers of yellow fruits, menthol, and light herbal notes. RumX tasters praise its intensity, balance, and length, with the menthol-mineral profile showcasing remarkable integration for the high ABV. Worth exploring for lovers of mint-forward, deeply nuanced cask-strength rums.
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About the T.D.L distillery
The T.D.L distillery is located in Trinidad. Rums from T.D.L have been reviewed 6,191 times with an average of 8.3/10.
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"Black currant ,kiwi and mint great nose .Spicy and inviting. On the palate ui ui ui ... similar to the nose only again a scoop more intense, wow really good. No off notes or bitterness apparent."
"Edit Edit: leider nochmal nach unten korrigiert, holt mich nicht mehr wirklich ab Edit: Nachdem ich nochmal ein Sample gefunden habe, nochmal in Ruhe probiert. Schöne minzige Fruchtbombe mit angenehmen dreckigen Noten. Franconian Tasting Gang Nach den schlechten Ecuador eine wahre Gaumenfreude Kein easy Sipper"
"Strong mint / menthol notes on the nose and the palate. Both alongside fruits and quite some dirt. This bottling is very nice and delivers a high intensity on the palate, being well balanced between fresh notes and dirty and woody notes."
"Boom! Even when pouring from the sample, it becomes clear why I was hyped on the FRC last year and why I found it so disappointing. Today again in direct comparison. The RdL has everything I would expect from a 2002 TDL: mint en masse, ripe yellow fruit (ripe peach) and my beloved falernum aroma - almond, ginger, cloves, lime, cane sugar: it's all there. Intense and round. The FRC is not dissimilar, but paler and unripe, with a sour ester note, the falernum is only hinted at. I remember the mouth of the RA as an unexpected explosion. The FRC, on the other hand, is characterized by wateriness. The mouth of the RdL is intense, but not an explosion: mint, which becomes mentholated towards the finish, peach, melon, bitter grapefruit, some hops and the falernum once again. The wood and alcohol are perfectly integrated. The finish is super long, dry, soft and volatile. Sucking grapefruit-falernum-peach iced tea for minutes. I love this profile 🤤 Shame the much more attractively priced FRC could only deliver a thin decal of this. Still have a bottle of RA, so I'll save myself the €200. Edit. Second tasting against the new Cadenhead. The Cadenhead is great, brilliantly bright and drinkable, but the RdL is quite a bit more complex due to the tart grapefruit, cloves and the noticeable wood. An absolute top rum!"