Velier Appleton Hearts Collection - 2002
fruity nose, roasted coffee, dry oak
Already purchased 155 times
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How does this rum taste?
RumX members love the fruity nose with vanilla and caramel, followed by roasted coffee, warm oak and a dry finish. This 20‑year, 63% Appleton Hearts release is powerful yet approachable; many enjoy it neat, some add a few drops of water, and some even in a Mai Tai. Backed by 128 community reviews, this limited 5,700‑bottle bottling is a strong pick for fans of drier Jamaican pot still rum.
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About the Appleton Estate distillery
The Appleton Estate distillery is located in Jamaica. Rums from Appleton Estate have been reviewed 3,069 times with an average of 8.0/10.
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Appleton Hearts 2003 - 2002 - 1993Nose: All three very, very similar. Same marque? Banana bread, dried apples, licorice, caramel, fine spice, glue and glue. Powerful and warm. Compared to the 2003, the 2002 is a bit drier, dustier, a bit more licorice and less fruit . The 1993 is a bit woodier and more complex. All three great.Mouth: 2003 and 2002 again very similar. The 2002 a bit woodier and spicier. The 1993 then again...maybe a touch too much.Conclusion: all three shine with a nice flavor profile. All three highest craftsmanship in terms of quality, integration of alcohol and wood maturity. The latter also applies to the 1993, 29 years of tropical storage and - matter of taste - just fine. Which one do I like best? Difficult decision, probably the 2002.what I miss? The variety. How many Marques can Appleton offer? Is that all after 7 bottlings?now another Muckerl has flown in and committed suicide....
Oops, somehow I thought this was my first Appleton, but it's already the fourth! It's funny that rum from this distillery always seems new to me, I felt the same way when I tasted RX11399. I probably didn't really notice Appleton before, but that has now changed with this specific 2002 vintage. This rum is simply a jewel, it tastes incredibly smooth and round and like Caribbean sunshine and even better than the already very good 2003 (RX11399) - this will be my new vacation rum!
Wow die Congener hitten übelst. Mein erster guter Appleton und ich hab ehrlich nich damit gerechnet, dass ich das Zeug so geil finde - zum preis vob 120 ein absoluter Schnapper ... für die 400 Geld die auf dem deutschten Markt verlangt werden ... naja .... find ich übertrieben, aber steht ja luca gargano drauf .... Nase : Man merkt, hier is was im Spiel, was man nicht direkt als Fruchtsäureester beschreiben würde, aber einen viel schwereren Geschmack auf der Zunge hinterlässt - die übrigen Congener und eine leichte Glyzerinnote und fast etwas Clarendon. Am Gaumen geht es dann weiter - voll aufgeladen mit Aromen von Holz, Zigarre, Glyzerin, Fudge/Caramell, Vanillinbackaroma, Mango und Apfel - und ein bisschen erinnert er mich an einen weniger fruchtigen Vertreter der EMB Clarendons. Für mich eine klare Überaschung, die ich mir zum hier veranschlagtem Preis niemals zugelegt hätte. Macht sich auch hervorragend im MaiTai und Daiquiri - da braucht man keinen Wray and Nephew 17 mehr 😇😋 Auch die 63% sind verdammt gut wingebunden.
Rum Friendly Club Advent Calendar, day 20. A nose of esters and tropical fruit with varnish, young wood and a slightly unpleasant acetone edge. The palate is soft on entry, then the fruit and ester aromas gain strength, supported by the wood. The wood becomes bitter on the finish. The finish is rather long and surprisingly fruity at the very end. A very fine rum!