Samaroli Port Mourant Demerara Dark Rum from British Guyana

RumX community voice

The "Demerara Dark Rum from British Guyana" was produced in Guyana at the Port Mourant distillery. It was selected and bottled by the independent bottler Samaroli. It was distilled in 1973 from Molasses with a Double Wooden Pot Still and then aged for 26 years. The rum has an ABV of 45%. This is a limited release and there are only 272 bottles. 4 community members rated this rum with an average of 8.2/10. The rum smells like Licorice, Barrel and Toasted, and on the palate there is Licorice, Minty and Burnt sugar.

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    How does this rum taste?

    Aroma

    Licorice Barrel Toasted Burnt

    Taste

    Licorice Minty Burnt sugar Charred

    How is this rum rated?

    8.2/10 4 reviews

    Nonostante non abbia una gradazione elevata ha un intensità e persistenza notevoli! Avrei dato un punteggio maggiore ma ha una parte amara un po’ troppo invadente per i miei gusti!

    This was also a nice rum though not one with a bang. I guess a higher ABV would have suite this one a bit better. Fruity with nice spices and overall good balance between the elements. I made a note that the empty glass had a stronger roasted note almost like burnt as well as a mix of pastries.

    I am confused. There is lots of Martinique in the smell, but pure Guayana in taste. Unfortunately with 46% is the taste pretty weak

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    Details about this rum

    Country
    Distillery
    Bottler
    RumX ID
    RX15434
    ABV
    45%
    Category
    Pot Still Rum
    Vintage
    1973
    Cask number
    #3721
    Made from
    Molasses
    Distillation
    Double Wooden Pot Still
    Age
    26 years
    No. of bottles
    272
    Bottle volume
    70cl
    Type of spirit
    Rum
    Samaroli • Port Mourant 1973   26yr   45% Demerara Dark Rum from British Guyana

    About the Port Mourant distillery

    The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 2,125 times with an average of 8.5/10.

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