Diamond El Dorado The Last Casks (Gold) 2000 22yr 54,4%
El Dorado The Last Casks (Gold) is a 22-year-old rum from the Diamond distillery in Guyana, distilled in 2000 from molasses using a Coffey still. Bottled at a cask strength of 54.4% ABV, this rum presents a unique profile characterized by intense woody, caramelized, and roasted aromas. On the palate, chocolate and oak dominate, accompanied by bitter and molasses notes. While some users note a well-integrated alcohol strength that enhances its bold character, others feel its complexity could be more pronounced. Despite generally positive feedback, some criticism targets its high price point relative to its perceived value compared to other El Dorado offerings. This rum is available for review and purchase on the RumX platform.
Where can I buy this rum?
2 shop offers available from 246.00 € to 323.70 €:
Highlights
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Bold chocolate flavor
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High ABV enhances character
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Distinct woodiness
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How does this rum taste?
El Dorado The Last Casks (Gold) offers a bold chocolate and oak profile, but opinions vary on its overall complexity and value relative to the price.
Most frequently mentioned flavors
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What is the price trend for this rum?
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 3,242 times with an average of 8.3/10.
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Joachim Guger
19 October 2023
“Beautiful varnish and polish notes, balanced demerara profile. Plenty of caramel. Warm and powerful as only tropical maturation can produce. Very spicy, lots of caramel in the mouth. Furry finish. Very good Demerara sipper, simply too simple to be awarded higher honors. This is how one imagines ED 12 at cask strength. And therefore far too expensive.”
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BTHHo 🥃
27 February 2024
“Aged in old Uitvlugt casks - 22 years of tropical aging - A rum for geeks - Unique rum - Thanks 💪🏻😜”
Kevin Sorensen 🇩🇰
27 May 2023
“First off, I think the price tag is far too high compared to what you get. That being said this is still a pretty good Diamond. Lightly fruity with roasted wood and some notes of polish/varnish. Es and spicy on the palate and a medium to long finish.”
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