TBRC Mt Uncle Distillery Australia NCS
The "Australia NCS" was produced in Australia at the Mt Uncle Distillery distillery. It was selected and bottled by the independent bottler That Boutique-Y Rum Company. It was distilled from Sugar cane honey with a Pot Still and then aged for 12 years. The rum is bottled at cask strength and has an ABV of 64,9%. This is a limited release and there are only 334 bottles. 15 community members rated this rum with an average of 7.9/10. The rum smells like Dried fruit, Confections and Rubber, and on the palate there is Fruity, Vanilla and Sharp.
Already purchased 5 times
Why shop with RumX?
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Expert reviews
The Secret Rum Bar
www.secretrumbar.comAre you a blogger and want to publish your articles for free on RumX to boost your reach? Contact us!
Details about this rum
Community purchases
The RumX community has already added 5 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the Mt Uncle Distillery distillery
The Mt Uncle Distillery distillery is located in Australia. Rums from Mt Uncle Distillery have been reviewed 18 times with an average of 7.8/10.
To Mt Uncle Distillery
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 250,000+ independent reviews, and an active community with 46,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
A nose of dried fruit, vegetal rope, spices, pastry and light rubber. I don't find the complexity of the nose on the palate, as the alcohol quickly takes over. But there's also a hint of yellow fruit, vegetal rope and always a little pastry, especially on the finish, which is long on a mixture of wood and vegetal rope that's a little thin.
Rich, concentrated nose. At once pastry, floral and fruity. A strange smell of rubber too. On the palate, the degrees are there but the alcohol is well integrated. Vanilla, fruit, glue, it's complex. Nice length. Slightly salty finish. Rather nice.
The nose has heaps of eucalyptus throat sweets, raisins and cut up cubes of melon. There's also background notes of oak and some rubber mixed with a dash of barnyard funkiness. The palate reminds me of a plum brandy with lots of spice, oak and vanilla influence from it's cask. A touch of water wakes up red wine tannins. The finish is pretty long. Bit hits of sweetened tea and oak, warming and sweet. Would make a nice dram for during or after a meal. It feels very Australian with its eucalyptus and red wine notes and I like it. Possibly just a little to sharp in areas.
Nice apple scent but the taste was a bit no-no, just to dry and sharp what is not what I look for