J. Bally Brut de fût 2007 14yr 50,6%
The J. Bally "Brut de fût" is a limited release rum from Martinique, distilled in 2007 using a Creole Column and aged for 14 years and 4 months. Bottled at cask strength with an ABV of 50.6%, this rum has only 1140 bottles available. Tasting notes suggest a woody and sour cherry aroma, with hints of herbal, vanilla, and apple scents. The flavor is characterized by a well-balanced blend of woody, vanilla, sugarcane, chamomile, and green notes. Community members appreciate its balanced ABV and wood profile, and describe it as a fruity, spicy, and well-rounded Agricole rum with interesting combinations of flavors like cassis, vanilla, and a slightly sour touch of fruitiness. Overall, this rum is seen as enjoyable and offers a unique taste experience.
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How does this rum taste?
The J. Bally "Brut de fût" aged rum from Martinique offers a robust aromatic profile with notes of cassis, spices, cedarwood, and chocolaty undertones. It's balanced with a fresh, yet complex character—delicate hints of vanilla, herbs, and ripe fruit culminating in a satisfyingly long finish.
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What rums have a similar taste profile?
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