La Flibuste
La Favorite
COMMUNITY RATING
Facts about the rum
La Flibuste
40%
1997
Sugar cane juice
Creole Column
23 years
6000
RX1477
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Summary
The La Flibuste was produced in Martinique at the La Favorite distillery. It was distilled in 1997 from Sugar cane juice with a Creole Column and then aged for 23 years. The rum has an ABV of 40%. This is a limited release and there are only 6000 bottles.
27 community members rated this rum with an average of 89/100. The rum smells like Oak, Fruity and Caramel, and on the palate there is Woody, Sweet and Balanced.
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What does this rum taste like?
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Nosing associations
Taste associations
Finish associations
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Community collection
With RumX you can digitize your rum collection. From this rum the RumX community holds
- 237 closed bottles
- 13 opened bottles
- 4 emptied bottles
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Related discussions in the RumX community
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About the distillery
The distillery La Favorite is located in Martinique. Rums from La Favorite have been rated 697 times with an average of 83/100.
Community comments
Kevin Sorensen 🇩🇰
1725 tastings30 December 2020
This is yet another great Flibuste, not up to the 1986 version, but still pretty darn good. The nose is a clear Agricole with spice and fruit to it finished off with a bit of oak. The palate is wonderful and fruity with spices and a tad of licorice. A bit sweeter than the previous releases. A long lingering finish and no wonder why many score this one in the high 90s. I will not go that far because I compare it to the 1986 release.
Rhum Mirror 🇧🇪
323 tastings19 April 2022
Nez : Boisé avec beaucoup d’épices et caramel Bouche : L’attaque est douce et gourmande avec une complexité de saveurs : Miel, Vanille, Poire… Finale : Moyen, mais super rond avec des notes de réglisse. Je trouve ce millésime 1997 bien meilleur que le 1992. Mais par contre, toujours en deçà des cuvées des années 80’. Le passage de 30 à 23 ans de vieillissement doit avoir un lien. Mais cela reste un bonbon en bouche et c’est un rhum de plaisir dans lequel on aime s’y replonger agréablement.
N’ours
295 tastings1 May 2021
Rhum complexe et gourmand. Premier nez très boisé, puis s’ouvre sur du caramel et des épices pâtissière. Après une petite aération la vanille et le sucre roux apparaissent. En bouche on retrouve les notes du nez avec du fruit exotiques confits, des épices, le tout dans un caramel au beurre. La finale n’est pas extrêmement longue mais toujours sur le bois doucement épicé et fruité.