El Supremo 12 Años
The "El Supremo 12 Años" was produced in Paraguay. It was distilled from Sugar cane honey with a Column Still and then aged for 12 years. The rum has an ABV of 40%. 10 community members rated this rum with an average of 6.8/10. The rum smells like Vanilla, Roasted and Oak, and on the palate there is Licorice, Caramel and Prunes.
Already purchased 14 times
Why shop with RumX?
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
Details about this rum
Community purchases
The RumX community has already added 14 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 250,000+ independent reviews, and an active community with 47,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As seen in
Get the most out of RumX
Do you want to learn more about this rum, track the market value of your bottles, and share your rum with like-minded people? Download the RumX app for free now and discover the whole RumX universe!
I half threw up 🤣
This rum stands alone for its uniqueness of taste and extreme smoothness. Distinguished for its aromatic richness, for real connoisseurs, authentic and uncompromising. On the nose cloves, cinnamon, vanilla followed by a furniture varnish that evokes a library. On the palate sweet and wood forward. Vegetal notes have definitely taken a step back to wood. Wood spice bringing richer vanilla , butterscotch, burnt honey and a touch of milk chocolate. The finish is long extended even with red pepper flake. Vanilla and coffee linger too. Supple spices , cloves, crème caramel with a long smooth and clean finish. A truly exceptional sipping rum.
Shot glass