Down Island Spirits • Foursquare
Facts about the rum
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The Barbados Rum was produced in Barbados at the Foursquare distillery. It was selected and bottled by the independent bottler Down Island Spirits. It was distilled in 2002 from Molasses with a Pot Still and then aged for 20 years. The rum is bottled at cask strength and has an ABV of 48,1%. This is a limited release and there are only 185 bottles.
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