HSE Single Cask by CDM (Christian de Montaguère)
Distinctive, complex, and highly praised Agricole rum.
Already purchased 58 times
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How does this rum taste?
The HSE Single Cask by Christian de Montaguère is a limited release rum from Martinique, distilled at the Distillerie du Simon from sugar cane juice and aged for nearly nine years. Bottled at cask strength of 53.5% ABV, it offers an array of aromas such as raisin, woody notes, vanilla, dark chocolate, and red fruits. On the palate, flavors of vanilla, leather, grass, spice, and caramel emerge, delivering a balanced and complex experience. Users praise its sophisticated integration of diverse profiles, capturing the ease and finesse of a distinguished Agricole rum, with a long-lasting finish.
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About the Distillerie du Simon distillery
The Distillerie du Simon distillery is located in Martinique. Rums from Distillerie du Simon have been reviewed 4,575 times with an average of 8.0/10.
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Wouah c'est excellent. Le nez est très fruité tantôt sur les fruits rouges tantôt sur le citron et la banane. Un bois ciré mêlé au chocolat noir en trame de fond. En bouche, le niveau ne baisse pas, le caramel au beurre, la vanille, le tabac s'ajoutent aux notes du nez. La finale est longue avec un côté mentholé. Je suis définitivement fan de cette maison.
This rum has all the qualities of a great AOC Martinique, with an elegance and a subtle finesse that make it an excellent rum.On the nose, a fine woody, a sweetness of roasted pineapple compote, a hint of vanilla, fruit in alcohol. In the mouth, we find the same aromas as in the nose with the cigar box and the leather which sign an old rum of almost 9 years of breeding. The finish is extremely long, on spices and the sweetness of ripe fruits.
Cette cuvée spéciale brut de fût fait preuve d’une intensité et d’une finesse remarquables pour son âge. Des notes sombres et empyreumatiques se libèrent au nez (toast, tabac, noisettes torréfiées, chocolat), venant croiser les épices (cannelle, vanille) et les fruits (raisins secs, fruits rouges) sur un profil équilibré, complexe et gourmand à souhait. L’attaque en bouche est intense mais toujours dans l’élégance. On est à la croisée des chemins avec le boisé, les épices (cannelle, vanille, notes pimentées), la gourmandise de la noisette et du chocolat, le cuir, les tannins et les notes toastées. Les fruits tropicaux et la canne à sucre apportent une touche naturelle bienvenue à ce profil sombre et captivant. Si l’alcool est très bien intégré, on sent tout de même qu’il y a du caractère dans le jus. La finale s’éternisent sur une fraîcheur mentholée venue de nul part et qui embaume le palais. Les épices et la noisette viennent contrebalancer cette première impression, avant que le caramel, les fruits exotiques et les fruits secs ne viennent arrondir les angles. Une cuvée sophistiquée, profonde et gourmande qui se classe dans le haut du panier de chez HSE.
Nez un peu décevant mais super bouche et très belle finale. Un beau duo épices boisé au programme