Chairman‘s Reserve Master‘s Selection (Perola) 2006 16yr 60,1%
The Chairman‘s Reserve Master‘s Selection (Perola) is a unique rum hailing from the Saint Lucia Distillers distillery in Saint Lucia. Distilled in 2006 using Molasses and a Coffey Still, this rum boasts 16 years of tropical aging with an additional 3-year finish in Ex-Port casks. Bottled at cask strength with an ABV of 60.1%, this limited release offers only 271 bottles. Tasting notes suggest a complex and rich aroma of coconut, port, tobacco, raisin, and a strong presence, while the flavor profile leans into coconut, chocolate, port, raisin, and oak. Users particularly enjoy the distinct port influence and appreciate it as a new dimension and an exciting experiment in the St. Lucia profile. Though more suited for Port-lovers than St. Lucia purists, the Chairman’s Reserve Master’s Selection (Perola) offers a well-rounded and intriguing experience for rum enthusiasts.
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How does this rum taste?
A bold, cask-strength rum with dominant port finish; notes of dark chocolate, coconut, and a warming mix of spices. Some find the alcohol strong, the port influence either enticing or overpowering. A sophisticated, albeit divisive, choice for adventurous palates.
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What are the key facts about this rum?
Chairman‘s Reserve
RX14271
60,1%
Column Still Rum
2006
#0007-03-2019
Molasses
Coffey Still
16 years
271
70cl
Under 250€
Rum
What is the price trend for this rum?
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The RumX community has already added 9 bottles to their collections:
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opened
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About the Saint Lucia Distillers distillery
The Saint Lucia Distillers distillery is located in Saint Lucia. Rums from Saint Lucia Distillers have been reviewed 2,961 times with an average of 8.2/10.
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Johannes
1 March 2023
“You can clearly smell and taste the port influence. Personally, this 'finish' (if you can still speak of it at three years post-maturation) is too much. Blind I could no longer assign the basic substance. Overall, however, already a successful experiment, especially for Port fans!”
crazyforgoodbooze
11 February 2023
“16y tropical aging 100% Coffey Collumn Still Ex bourbon+ 3y Ex Port cask, 60,1%, der wohl bis dato erste 100% Coffey Still meines Wissens?! Nase: dunkle Schokolade, geröstete Kokoschips, Kräuter, Portwein, Toffee, Karamellbonbon, Banane, etwas Klebstoff, etwas Pappkarton, Kirsche Geschmack: Brutal lecker, Mokka, Zartbitterschokolade, Kardamom, kokos, Traube, Muskat, dörrpflaume, Portwein überall präsent, Bratäpfel, Banane, Zimtrinde, cassis... schöne Tannine und langer Abgang. Erst trocken dann süßer werdend. Könnte blind für mich n Mix aus 94er new Yarmouth und 98er foursquare sein, dazu natürlich der Port Einfluss. Sehr geil und für mich ein super schöner daily sipper.”
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Oliver
11 February 2023
“I would have blindly put more in the direction of Foursquare or New Yarmouth 1994. Saint Lucia DNA clearly in the background. For Port fans but an absolute recommendation.”
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