Saint Lucia Distillers Chairman‘s Reserve Master‘s Selection (Perola) (RX14271)
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The Chairman‘s Reserve Master‘s Selection (Perola) is a unique rum hailing from the Saint Lucia Distillers distillery in Saint Lucia. Distilled in 2006 using Molasses and a Coffey Still, this rum boasts 16 years of tropical aging with an additional 3-year finish in Ex-Port casks. Bottled at cask strength with an ABV of 60.1%, this limited release offers only 271 bottles. Tasting notes suggest a complex and rich aroma of coconut, port, tobacco, raisin, and a strong presence, while the flavor profile leans into coconut, chocolate, port, raisin, and oak. Users particularly enjoy the distinct port influence and appreciate it as a new dimension and an exciting experiment in the St. Lucia profile. Though more suited for Port-lovers than St. Lucia purists, the Chairman’s Reserve Master’s Selection (Perola) offers a well-rounded and intriguing experience for rum enthusiasts.
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What does this rum taste like?
The flavor profile of Chairman‘s Reserve Master‘s Selection (Perola) is based on 15 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
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What are the specs of this rum?
Chairman‘s Reserve
RX14271
60,1%
2006
#0007-03-2019
Molasses
Coffey Still
16 years
271
70cl
Under 250€
Rum
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About the Saint Lucia Distillers distillery
The distillery Saint Lucia Distillers is located in Saint Lucia. Rums from Saint Lucia Distillers have been reviewed 2,056 times with an average of 8.2/10.
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Already 15 registered users have rated and tested this rum, leaving an average rating of 8.3 out of 10. A total of users have marked this rum as their favorite (9+ points).
Write a reviewJohannes
1 March 2023
Man riecht und schmeckt deutlich den Port-Einfluss. Mir persönlich ist dieses ‚Finish‘ (wenn man davon bei dreijähriger Nachreifung noch sprechen kann) zu viel. Blind könnte ich den Grundstoff nicht mehr zuordnen. Insgesamt aber schon ein gelungenes Experiment, speziell für Port-Fans!
crazyforgoodbooze
11 February 2023
16y tropical aging 100% Coffey Collumn Still Ex bourbon+ 3y Ex Port cask, 60,1%, der wohl bis dato erste 100% Coffey Still meines Wissens?! Nase: dunkle Schokolade, geröstete Kokoschips, Kräuter, Portwein, Toffee, Karamellbonbon, Banane, etwas Klebstoff, etwas Pappkarton, Kirsche Geschmack: Brutal lecker, Mokka, Zartbitterschokolade, Kardamom, kokos, Traube, Muskat, dörrpflaume, Portwein überall präsent, Bratäpfel, Banane, Zimtrinde, cassis... schöne Tannine und langer Abgang. Erst trocken dann süßer werdend. Könnte blind für mich n Mix aus 94er new Yarmouth und 98er foursquare sein, dazu natürlich der Port Einfluss. Sehr geil und für mich ein super schöner daily sipper.
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Oliver
11 February 2023
I would have blindly put more in the direction of Foursquare or New Yarmouth 1994. Saint Lucia DNA clearly in the background. For Port fans but an absolute recommendation.
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Jakob
12 February 2023
Spannend. Das Port-Finish bringt eine neue Dimension in das St.Lucia-Profil. Einerseits fehlen dieser Abfüllung ein paar der Nuancen des klassischen St. Lucia Profils - das dürfte zumindest teilweise auch dem reinen Column Stil Destillat geschuldet sein. Langeweile kommt aber dennoch nicht auf, weil die finale Lagerung in Ex-Portfässern viele neue Eindrücke einbringt. Eher für Port-Liebhaber als für St.Lucia-Puristen geeignet, aber alles in allem durchaus ein rundes Profil.
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Mirco
18 March 2023
Die Abfüllung hat mit einem gewohnten St. Lucia nicht mehr viel zu tun. Dennoch ein solider Rum.
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Serge
23 February 2023
Ich glaube der Port Einfluss bringt etwas Pepp in das Column Still Destillat. Ich mag Pot Still St. Lucia lieber, aber ich glaube dass das Portfass hier in dem Fall hilfreich ist.
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WiltChamberlain
21 January 2023
Wenn ich Portwein trinken möche, greife ich zu Port, ist deutlich günstiger.