How does this rum taste?
- Balanced alcohol integration
- Complex flavor development
- Classic Foursquare profile
This limited edition 2007 Barbados rum, crafted by Foursquare and bottled by Adelphi, offers a robust ABV of 61%. It showcases a well-rounded bouquet of caramel, coconut, and milk chocolate with subtle notes of dried fruit and wood. Users commonly praise its balanced integration of alcohol. Its taste profile includes dried fruit, vanilla, and coconut backed by a full-bodied caramelized experience. While the high alcohol content may initially feel sharp, it mellows with time, revealing more complex flavors. Notably, it avoids becoming overly sweet, making it a dependable choice for rum enthusiasts seeking a classic Foursquare experience. Aged 15 years, only 261 bottles are available, marking it a collector's item.
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About the Foursquare distillery
The Foursquare distillery is located in Barbados. Rums from Foursquare have been reviewed 10,898 times with an average of 8.3/10.
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"Zunächst etwas scharfkantig an der Nase, was sich aber schnell legt. Dann Karamell, Kokosnuss, Milchschokolade, Trockenfrüchte. Am Gaumen Toffee und röstige Noten, die in Kaffee und Fass übergehen. Schönes ‚klassisches‘ FS-Profil. Besten Dank dafür nach Wien."
"Erst einmal einen herzlichen Dank nach Wien für das Sample. Bin ein wenig hin und her gerissen, da er anfangs schon sehr scharfkantig ist. Die typischen Foursquare Marker sind sehr klar erkennbar. Nach längerer Zeit im Glas entwickelt er sich zu einer soliden Foursquare Abfüllung und wird Zahnersatz. Nicht schlecht, aber auch nicht wirklich ü erzeugend für mich. Als Mixer eher geeignet."
"In my opinion a beautiful Foursquare. Beautiful notes of caramel, milk chocolate and coconut on the nose. Dried fruit, caramel, vanilla and wood on the palate. Alcohol well integrated, wouldn't have guessed it at 61%. Thanks to Vienna."
"#4288 07.10.2023 this was a 7 hour long event with 3 friends and it was a nice day. A really nice rum once rested for 15 minutes. Well rounded overall. Fruity with spice and roasted wood. The palate is oily and fresh with fruits and spices. The finish I'd medium to long and fruity. I picked up some chocolate in the empty glass."