Romdeluxe Diamond Wild Series Rum Diamond (Unicorn Tasting Kit Vol. 2) EU Version MEE
This Diamond distillery rum is praised for its herbal and tropical aromas, integrated alcohol, and unique fruitiness, though some find it classic for its age.
Distinctive Enmore profile with fruity elegance.
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How does this rum taste?
- Distinctive Enmore profile
- Smooth alcohol integration
- Complex fruity taste
Wild Series Rum Diamond (Unicorn Tasting Kit Vol. 2) offers a distinctive Enmore profile from Guyana's Diamond distillery. Distilled in 2002, this molasses-based rum, bottled at cask strength with 59.6% ABV, delights with herbal, molasses, and tropical fruit aromas followed by dried fruit, woody, and roasted flavors. Aged for nearly 21 years, it presents a well-structured, complex character that's both elegant and approachable. Many appreciate its fruity nuances and smooth integration of alcohol, although some find it classic for its long aging. Limited to 215 bottles, it serves as a unique find for enthusiasts on Romdeluxe and RumX.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,035 times with an average of 8.3/10.
To Diamond
"Very nice and intense Enmore."
"Edit: but will have to try again in peace, as the Eldorado series was tried before. Was an unfair fight Franconian Tasting Gang A solid Diamond, but unfortunately not a runaway winner for a higher rating."
"Not an over-rum, but clearly tastier than the Nobilis EHP, which is a year younger. Nice coconut note on the palate, nice nose. But still quite alcoholic on the palate."
"A nice but not revolutionary Enmore-type Diamond. The nose is warm, fruity, spicy with the typical aniseed and licorice notes, a little grassy with hints of tea and a little sweet with very soft, subtle Demerara sugar notes. The attack on the palate is soft and light. The alcohol is well integrated. Prunes, aniseed, licorice, tobacco and floral notes enhance a round, oily, easy-drinking profile. There are also almost sticky molasses notes on the palate. It's good, but not transcendent either. The finish is of decent length. It is accompanied by toffee, nuts, dried fruit, wood, coffee, chocolate and toasted flavors. A well-structured but rather classic rum for an Enmore, from which more could be expected given its relatively long ageing."