10-Year-Old Guyana (Exclusive for The Nectar)
The "10-Year-Old Guyana (Exclusive for The Nectar)" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Berry Bros & Rudd. It was distilled in 2010 from Molasses and then aged for 10 years. The rum is bottled at cask strength and has an ABV of 58,7%. 7 community members rated this rum with an average of 7.4/10. The rum smells like Woody, and on the palate there is Allspice.
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About the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 4,672 times with an average of 8.3/10.
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25.01.2023 Enjoying some samples at home. Colour Light to medium dark in colour. Nose Fresh, light wood, spice, faint smoke, light apple, spice, light dried fruit, faint caramel. Palate Round, light wood, light roasted, spice, dried fruit, light caramel, faint plum, faint chocolate. Finish Medium to long, light wood, dried fruit, light spicy, faint chocolate, faint caramel.
Good PM, but still clearly too young in my eyes.
In total smell, the taste immediately sour and strong to the nose