Nobilis Uitvlugt (Port Mourant) No. 30 PM 1989 33yr 49,1%
Woody, complex, slightly bitter Demerara gem.
No. 30 PM" offers a complex profile with woody and chocolate notes, praised for its aromatic appeal yet slightly marked by bitterness and dilution.
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How does this rum taste?
- Rich aromatic profile
- Deep woody flavors
- Complex tasting notes
The "No. 30 PM" rum is a distinguished selection from Guyana's Port Mourant distillery, bottled by Nobilis Rum. Distilled in 1989 and aged for 33 years, this limited edition rum features intense woody, chocolate, and raisin aromas. Tasting notes reveal a complex blend of woody, plum, and leather flavors. While prized for its classic Demerara appeal and aromatic profile, some describe it as slightly bitter and a bit dilute, lacking full intensity. This cask strength expression at 49.1% ABV is both a collector's item and a gem for connoisseurs seeking depth and historical character. With only 222 bottles available, this rum boasts a unique composition often highlighted for its tropical fruit undertones and mature complexity.
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About the Uitvlugt (Port Mourant) distillery
The Uitvlugt (Port Mourant) distillery is located in Guyana. Rums from Uitvlugt (Port Mourant) have been reviewed 624 times with an average of 8.5/10.
To Uitvlugt (Port Mourant)
Mirco
Aug 18, 2024
"Great Port Mourant. In direct comparison with the Artesanal 1989 PM rum, somewhat fruitier but also more bitter with more wood. I like these bottlings more and more. More ABV would be better, as with most of these bottles, of course."
zabo
May 25, 2024
"I'm starting to really like this older Uitvlugt. Another great bottling for me. I really like the profile. A little woody and more bitter than some other bottlings, but well within the range that I like. The minus point is unfortunately that it comes across as a little watery and thin, otherwise it would have received a better rating."
mto75
Jun 30, 2024
"At the level of the RA and Greenheart, tropical fruits on the nose, herbal notes, olives, caramel, dried dates. Already quite bitter on the palate, with barrel, tannins, black tea, malt. This mango note on the finish."
Johannes
May 23, 2024
"Very good PM, very much on the woody and bitter side, not very herbal and fruity. Almost past its zenith. But still beautifully complex."