T.D.L Tamosi Trinidad (RX13914)
Introducing the Tamosi Trinidad, a premium rum produced in Trinidad at the T.D.L distillery and selected and bottled by Levy Lane. Distilled in 2000 from molasses using a Column Still, this limited release aged for 22 years is bottled at 57% ABV, with only 247 bottles in existence. With a captivating aroma of vanilla, apricot, woody, herbal, and tropical fruits, the flavor profile delights with notes of litschi, tropical fruit, vanilla, creme brulee, and deliciousness. Our community members appreciate this rum for its freshness, fruity complexity, and elegant balance. A noteworthy choice for anyone seeking a refined and sophisticated TDL experience.
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The flavor profile of Tamosi Trinidad is based on 22 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
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About the T.D.L distillery
The distillery T.D.L is located in Trinidad. Rums from T.D.L have been reviewed 1,944 times with an average of 8.1/10.
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Already 22 registered users have rated and tested this rum, leaving an average rating of 8.4 out of 10. A total of users have marked this rum as their favorite (9+ points).Write a review
Kevin Sorensen 🇩🇰
18 February 2023
This was a very nice surprise. Once rested it really cane to life with nice freshness and fruits mixed with some spices, wood and a minty touch. ABV is really well integrated and it draws nice curtains in the glass. The empty glass has really nice flavours after about an hour.
27 March 2023
The next TDL Crosstasting is coming up. This time the 2000 Vintage: the Tamasoi against the Swell.The nose of both rums immediately makes clear what makes the vintages 2001-2003 so special. The nose here is not flat, but the tar, menthol and heavy roast aromas are missing. The noses are very similar. Compared to the Swell, the Tamosi shows more intense herbs and other vegetal notes that break up the sweet profile somewhat. In addition, as with the Swell, mainly caramel, toffee, sweet cocoa in addition to ripe to dry fruit (very ripe and dried apricot and ripe banana).In the mouth it becomes much thinner than the Swell, but remains true to the more "Spanish" profile. The Tamosi is perhaps a bit fresher-fruiter. A bit weird, while the Swell shows plants uhd herbs in the mouth that the nose hides, it's the other way around with the Tamosi, the tension of the nose fades. The finish is also not as fully smooth as the Swell, but perhaps a bit more multi-faceted with some salty chocolate candy.Honestly, I don't understand how the ratings can be so divergent. For me, both rums are about the same on, the Tamosi with the slightly more interesting nose but a rather thin mouth and the Swell which is intense and round but lacks the tension. The Swell is perhaps a touch ahead at the whole distance.
Gunnar Böhme "Bauerngaumen" 🤓
3 December 2022
The farmer's palate says:Rather unobtrusive on the nose, not as dirty-strong on the palate as the 2001 Nobilis (RX13862) and not as minty as the 2003 CDI (RX944), rather finely balanced, very pleasant to drink. So for a 2000 TDL really succeeded.
31 March 2023
Have had high expectations and they were met 🤩Mega Delicious 🤤Much Litchi just how I love it 🤩
14 February 2023
This is a very soft elegant representative of the 2000 TDL! In the nase initially fresh and berry, comes, the longer it rests, more and more delicate creme brulee caramel to the fore.The palate is soft, initially heavy sweetness and berry, then spicy dirty, finally fresh and minty.The finish is not quite as pronounced and corresponds to the palate.Certainly a very good TDL, but for me a little too tame
10 April 2023
Retasting from today after getting a bottle and after having opportunity to compare to other TDLs from around that period (01-03). This one is very delicate. Has the flowery notes like 03 i tried, some herbs and menthol from 01. A bit of tropical fruit, light, some coffee and smoke. More caramel and vanilla. Quite enjoyable, however have to be fair to the other two and bring down the score a bit. Perhaps the original tasting which was lead by a 30yo KFM somehow had a positive influence on the original tasting. Original From a tasting session with Benjamin. This is so good. A mix of buttery notes, caramel, loads of tropical fruits and coffee.
28 April 2023
Irgendwie schöner Tropfen ohne Die Nase wird von tropischer Frucht umschmeichelt, am Gaumen sehr weich und ausgewogen mit schöner Litschi Note. Ein gefälliger sehr guter Rum, im Finish leicht süß was aber auch gut reinpasst. Eine runde Sache. Das dreckige Profil einiger Trinidad TDL fehlt nicht ganz zeigt sich aber nur im Ansatz nach einiger Zeit im Glas.
20 March 2023
Comparison of TDLVery floral, even feminine, delicate and elegant.
18 February 2023
Notes of bitter almond, some fruit and wood, overall very smooth. However, I miss the typical robust and dirty notes, for me the profile is a bit too pleasing.
3 December 2022
Hm. Spanish triviality meets boredom ala Foursquare. Sounds worse than it is now, but I miss the special, especially at the price. Either way, it will of course get a second chance.
12 January 2023
Not as exuberant as most of the TDL 2000's released recently. More like the official bottlings, especially on the nose. The fruitiness (tropical, blackcurrant/litchees) is there after a classic attack but very delicate, subtle, as if muted. A very elegant selection!
15 April 2023
Entweder es wurden die Samples vertauscht (aus Versehen) oder der schmeckt fast genau wie der Plantation Venezuela 2010/2012. Andere Meinungen hierzu? Nur dass der von Plantation etwa 1/3 des Preises von diesem hier ist. Nase: Ganz schwache Minze, so gut wie inexistent. Nicht das „gesuchte“ Profil. Präsent ist Bourbon, verbranntes Karamell (offensichtlich re-casked o.ä.) gelbe Früchte, Birne, Vanille und Kiwi. Typische spanische Fruchtnase. Gaumen: Gelbe Früchte, Bourbon whiskey, spanisch. Abgang eher kurz. Kein schlechter Rum, aber ganz klar das spanische Profil ohne Minze (wurde ich getrollt?) und ich könnte schwören, der ist ersten Grades verwandt mit dem Plantation Venezuela 2010/2022. Ich bin gespannt, wie andere das sehen.
18 March 2023
More interesting on the nose than on the palate, alcohol not very well integrated.