Fernandes
Samaroli • T.D.L
COMMUNITY RATING
Facts about the rum
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Summary
The Fernandes was produced in Trinidad at the T.D.L distillery. It was selected and bottled by the independent bottler Samaroli. It was distilled in 2003 from Molasses and then aged for 19 years. The rum has an ABV of 55%.
9 community members rated this rum with an average of 86/100. The rum smells like Caramel, Fruity and Roasted, and on the palate there is Roasted, Smoky and Fruity.
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What does this rum taste like?
The flavor profile of Fernandes is based on 9 user reviews. The RumX community has discovered the following associations:
Nosing associations
Taste associations
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Community collection
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- 6 closed bottles
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- 1 emptied bottles
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About the distillery
The distillery T.D.L is located in Trinidad. Rums from T.D.L have been reviewed 1,413 times with an average of 80/100.
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Community comments
Already 9 users have rated this rum, leaving an average rating of 86 points. A total of users have marked this rum as their favorite (90+ points).
Write a reviewcrazyforgoodbooze
22 November 2022
Könnte etwas intensiver sein, leider zu sehr verdünnt...
Alexander Rasch
19 November 2022
Dieser TDL hat irgendwie zwei Seiten. Die Nase enttäuscht da alles sehr verschlossen ist. Eher karamellig und wenig Frucht und Minze. Schade. Am Gaumen dann ein tolles TDL Profil. Hier kommt eine tolle Mischung aus Minze, Frucht und Rauch. Ein schöner TDL bei dem die Nase sich etwas mehr öffnen müsste.
Rhum Mirror 🇧🇪
8 December 2022
Le nez est fruité (fruits rouges). Sur les fruits fermentés ! Caramel/menthe/Funky et hydrocarbure (tiens tiens bizarre, on est pas chez Caroni pourtant !). En bouche, c’est encore plus expressif que le nez. On retrouve un mélange de menthe/fruits/fumé. La finale est longue sur une note de menthe intense ! Perso il m’avait déjà intrigué lors du Salon du rhum et ici c’est confirmé ! Je suis bien content d’avoir pioché une bouteille chez l’amie Min pour pouvoir m’y replonger prochainement …
alex
21 January 2023
C’est très bon, malgré un manque de watts à mon goût. Un petit retour presque caroni et mentholé C’est bien foutu. Belle longueur Je kiff
Jonathan Massard
15 January 2023
Finale longue à moyenne Abricots confis sur le verre vide, puis olive, poudre à canon, puis jambon fumé Évolutif