How does this rum taste?
- Vibrant citrus aroma
- Fresh and balanced taste
- Reasonable pricing
The "Sélection Parcellaire No. 12 Canne Rouge" rum from Longueteau in Guadeloupe is celebrated for its vibrant citrus and floral aroma, underpinned by notes of sugarcane and meringue. Distilled in 2018 from fresh sugar cane juice via a column still and bottled at 55% ABV, it offers a balanced, fresh taste with citrus and lime dominating the palate. Users appreciate the persistent finish and its appealing blend of sweetness and freshness, with hints of mint and eucalyptus adding depth. Although its botanical character divides opinion, its intriguing profile and reasonable pricing garner favorable attention on RumX.
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About the Longueteau distillery
The Longueteau distillery is located in Guadeloupe. Rums from Longueteau have been reviewed 1,243 times with an average of 8.0/10.
To Longueteau
"This is the last of older tastings for now 😊 Once rested this rum is really nice. Fruity and fresh with nice floral and grassy notes. Draws nice curtains and the empty glass is wonderfully fresh with citrus and mint. This rum will probably be splitting waters but I think it's pretty good ad the price tag is really good."
"The nose is on fresh sugar cane with honeyed and slightly smoky notes. It is a very frank nose that attracts interest. The attack in mouth is all in balance (one could believe that it is even more reduced than 55%), it is very vegetable in mouth, the cane is honored! The peppery and fruity side - citrus fruits is really pleasant. The length is rather persistent and even surprising on the peppered! We spend a good moment of tasting accompanied by a perfect sweetness. The glass empties too quickly! A rum all in control."
"What a gourmet treat this rhum❤️Le nose is focused on the gourmand, biscuity, sugar-spiked cane side of things. On the palate, it's still very gourmand, with the appearance of floral notes and eucalyptus bringing a lovely freshness. The finish is long on cane and eucalyptus."
"one of the best whites I have ever tasted. above PMG for me"