Valinch & Mallet Travellers The Spirit of Art 2006 16yr 56,3%
The "The Spirit of Art" rum is a limited release from Belize, crafted at the Travellers distillery and selected by Valinch & Mallet. Distilled in 2006 and aged for 16 years, this rum is made from molasses using a column still and bottled at cask strength of 56.3% ABV. Users praise its well-rounded vanilla and coconut notes with subtle woody and nutty undertones. While the nose can initially be closed, with time the aroma unfolds to reveal layers of caramel and cappuccino. Opinions vary on the alcohol integration, but the lingering finish and rich flavors make it a sought-after choice for enthusiasts.
Where can I buy this rum?
2 shop offers available from 177.03 € to 188.90 €:
Highlights
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Rich vanilla and coconut flavors
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Smooth alcohol integration
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Long, pleasant finish
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How does this rum taste?
The Spirit of Art rum offers rich vanilla and coconut flavors, with a nuanced hint of wood and nuts. Aged 16 years, it boasts complexity but has varying reviews on alcohol integration.
Most frequently mentioned flavors
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Finish
Expert reviews
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What are the key facts about this rum?
RX13767
56,3%
Column Still Rum
2006
#3
Molasses
Column Still
16 years
317
70cl
Under 250€
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 9 bottles to their collections:
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opened
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Open rate
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About the Travellers distillery
The Travellers distillery is located in Belize. Rums from Travellers have been reviewed 2,014 times with an average of 8.0/10.
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Jakob
25 February 2023
“Classic Belize: Pronounced pleasing and quaffable, but the rum is somewhat lacking in aromatic complexity. In addition to the sweetness of vanilla, toffee, chocolate still get a few hints of cappuccino and peanuts and leicjte spiciness in the taste spectrum. Very good alcohol integration.”
Aroma
Taste
Kevin Sorensen 🇩🇰
20 November 2022
“A nice travellers but a bit overpriced compared to what you get. Warm and spicy on the palate with chocolate. The coffee notes are very subtle. Make sure to rest it for a good while to release all flavours.”
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Taste
Maxence
22 August 2023
“Nose is very round but slightly too shy. Mouth is more funky but still very sugary and round with a lot of coconut, vanilla and pastries. A nice daily sipper 😋 Good job Valinch 👊”
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Taste