Raw Cask Rum Finest Jamaican Rum
The "Raw Cask Rum Finest Jamaican Rum" was produced in Jamaica at the New Yarmouth distillery. It was selected and bottled by the independent bottler Blackadder. It was distilled in 1994 from Molasses and then aged for 26 years. The rum is bottled at cask strength and has an ABV of 66,8%. This is a limited release and there are only 257 bottles. 10 community members rated this rum with an average of 8.8/10. The rum smells like Chocolate, Tropical fruit and Woody, and on the palate there is Nutty, Roasted and Tobacco.
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About the New Yarmouth distillery
The New Yarmouth distillery is located in Jamaica. Rums from New Yarmouth have been reviewed 2,870 times with an average of 8.7/10.
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Beautifully sweet, creamy, like caramel. A great choice for rum drinkers who want to switch from sweet syrups to pure spirit. New Yarmouth 1994 rarely disappoints. This is a great choice that you will always want to come back to.