Rum Nation Port Mourant Small Batch Rare Rums 2010 12yr 59%
Experience the "Small Batch Rare Rums" from Guyana's Port Mourant distillery, expertly selected by Rum Nation. Distilled in 2010 and aged for 12 years, this cask strength rum (59% ABV) tantalizes with its limited release of just 948 bottles. The nose offers a delightful mix of fruity, woody, flowery, and earthy aromas with hints of roasted nuts. On the palate, indulge in a rich blend of woody spices, tropical fruits, sherry sweetness, and tannins. The sherry cask finish enhances the rum's complexity and balance, while the well-integrated alcohol provides a smooth experience. The finish leaves a lingering note of white chocolate, salted butter, and vanilla. This unique rum aligns truly exotic flavors with refined craftsmanship, making it a must-have for rum enthusiasts.
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How does this rum taste?
This 12-year-old Port Mourant from Rum Nation has a fruity nose with notes of cherry and melon. The palate is spicy, woody with hints of vanilla and marzipan. Well-integrated alcohol, dry finish with earthy, floral undertones.
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What are the key facts about this rum?
RX13526
59%
2010
#18, 19
Molasses
12 years
948
70cl
Under 100€
Rum
What is the price trend for this rum?
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The RumX community has already added 22 bottles to their collections:
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About the Port Mourant distillery
The Port Mourant distillery is located in Guyana. Rums from Port Mourant have been reviewed 1,586 times with an average of 8.5/10.
Mirko Frosini 🇮🇪
3 November 2023
“A nice rum, but certainly not among the best port mourants!”
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Kevin Sorensen 🇩🇰
2 October 2022
“This is a really nice Port Mourant especially when looking at the price tag. Fruity and light wood on the profile with a nice touch of licorice. The cask finish is present in the profile and I think it benefitted the overall result. ABV is pretty well integrated and once aerated it is barely there.”
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TheRhumhoe
31 May 2023
“A relatively young, well-crafted Port Mourant, with none of the usual shortcomings of its very special still. The nose opens with exotic fruits and coconut, before moving on to earthier, floral aromas. The profile continues with an indulgent spicy bouquet (vanilla, cinnamon, baked apple), rounded out by roasted hazelnuts and roasted notes. A very attractive olfactory profile. There's a strong spicy concentration on the palate: aniseed, licorice, cinnamon, pepper and vanilla rub shoulders with wood, floral notes and exotic fruits, raisins and tannins. The fatty texture on the palate reinforces the impression of an opulent, gourmet rum. The alcohol is well integrated into this well-structured whole. The finish, of decent length, is reminiscent of Port Mourant, with its bitterness, floral and herbaceous notes, woody, spicy and delicate fruity aromas. A fine bottling that doesn't fall into the trap of other Port Mourants, and at a reasonable price.”
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