Renaissance Single Rum 2018 4yr 64%
The Single Rum from Renaissance Distillery in Taiwan is a distinctive 4-year-old release distilled from molasses using a pot still and bottled at a formidable 64% ABV. This limited edition with only 233 bottles presents a complex aroma of dark chocolate, raisin, and banana, backed by a harmonious taste profile of orange, dark chocolate, and butterscotch. Users appreciate its unique fruity and buttery undertones, reminiscent of a refined sweet wine influence. While the alcohol is potent, it is surprisingly well integrated, though some find the finish shorter than expected. Despite its youthful vibrancy, this rum's luxurious mouthfeel and intriguing flavors showcase the potential of Taiwanese rum-making.
Where can I buy this rum?
1 shop offer available for 245.00 €:
Highlights
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Complex fruity and chocolate notes
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Bold and robust at 64% ABV
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Luxurious mouthfeel with sweet nuances
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How does this rum taste?
This limited Taiwanese rum boasts chocolate and fruity aromas, paired with orange and butterscotch flavors. Its profile is bold yet balanced, leaving a dry finish.
Most frequently mentioned flavors
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What are the key facts about this rum?
RX13355
64%
Pot Still Rum
2018
#18089
Molasses
Pot Still
4 years
233
70cl
250€+
Rum
What is the price trend for this rum?
Community purchase statistics
The RumX community has already added 4 bottles to their collections:
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About the Renaissance distillery
The Renaissance distillery is located in Taiwan. Rums from Renaissance have been reviewed 112 times with an average of 8.6/10.
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mto75
28 July 2023
“After the Renaissance from the White Alligator barrel was already a real positive surprise, today again followed up with two interesting bottlings, one stored in the Bas-Armagnac barrel, the other in the noble red (Botrytis grapes sweet wine) barrel, again with super long fermentation, so that it comes on the nose again to a real aroma fireworks. Interestingly, however, both are quite different from the aroma profile. In the Armagnac Cask I have more grapes, the noble red goes more in the direction of yogurt and it also somehow still has something between storage room and cheese plate, which I like but quite 😅 On the palate both with tobacco, vanilla. Here, too, the noble red scores a little more. Conclusion: again two extreme bottlings that are really fun. Makes you want to try more!”
Johannes
27 January 2023
“Is this a wine barrel finish? The fruity sweetness of the base is still readily apparent. The rum seems much older with nice wood/yeast/agricole notes. Very good combination!”
Djehey
22 February 2024
“Un côté très beurré et gras aussi bien au nez qu'à la bouche, très pâtissier, on sent presque une croissant. La texture est aussi hyper grasse. Des arômes de vin cuit suivent tout la dégustation avec une large part de noix bien grasses. Très belle longueur en bouche. L'alcool, 64°, pourrait presque passer inaperçu ! Ça me fait penser à un Ten Cane mais en très gras. Pour un 4 ans, je trouve ça remarquable! Toutefois, je ne trouve pas un équilibre qui me convient dans les arômes. Enfin, le prix me semble inadapté...”
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