Dràm Mòr Uitvlugt (Port Mourant) Single Cask Rum MPMM
The "Single Cask Rum MPMM" was produced in Guyana at the Uitvlugt (Port Mourant) distillery. It was selected and bottled by the independent bottler Dràm Mòr. It was distilled in 1997 from Molasses and then aged for 24 years. The rum has an ABV of 46,6% and the mark is MPMM. This is a limited release and there are only 141 bottles. 14 community members rated this rum with an average of 7.8/10. The rum smells like Whisky, Banana and Leather, and on the palate there is Peat, Oak and Leather.
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About the Uitvlugt (Port Mourant) distillery
The Uitvlugt (Port Mourant) distillery is located in Guyana. Rums from Uitvlugt (Port Mourant) have been reviewed 711 times with an average of 8.5/10.
To Uitvlugt (Port Mourant)By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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Fantastic nose. Green tea. Jasmin. Aniseed. Complex. In taste fruity. Some cask influence. Very very nice.
Waxy, dry & resiny. Woodspicy with delicate sweet undertones, citrus, sour cherry, estery & almost scotch like, grain / dry grass / hay bales. Taste is still dry, astringent, nutty - almonds and walnuts. Finish is spirit fwd, grappa, drying like crunching grape seeds, medium length but a tad thin. Tasted blind was surprised to discover a 24yo/a very inactive cask.
The nose is fairly light and undiscript. At first you would swear you are nosing a whisky but the peat smoke drops away and you are left with banana and sugar. On the mouth it again takes on a whisky lens, the low ABV is apparent with limited oiliness and fullness. Big peated whisky at the fore with some anise and licorice. As the mouth fades it’s all peated whisky elements and hard to get the layers. Great price for an older Port Mouranr rum, although if I wanted that I would go for scotch. Not to my tastes.