Bellamy‘s Reserve Ruby Rum Meets Port
Already purchased 11 times
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How does this rum taste?
The Bellamy‘s Reserve Ruby Rum Meets Port is a distinctive offering from Panama, carefully selected by Perola. Crafted from molasses using a column still process, this rum infuses traditional depth with a contemporary flair, featuring a blend of vanilla, port, and blackberry aromas. Users have noted the rum's barrel and port flavors, accompanied by cherry and a peppery spice, but some perceive a lack of overall balance and body. The release is notable for its exclusive nature, with only 1241 bottles produced, making it a unique find for those interested in a ruby port-influenced rum experience.
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Ein leicht süßer, fruchtiger Geruch, etwas nach Kirsche. Auch im Geschmack recht viel Kirsche, etwas pfeffrig und alkoholisch. Der Körper könnte noch etwas mehr an alkoholischem Volumen vertragen, aber insgesamt nicht schlecht.
Der Ruby Port könnte geschmacklich für mich etwas dominanter sein, aber das Jamaica Fass Finish bringt einen schönen Frucht funk mit rein, da die süße nur vom Ruby Port kommt ist es insgesamt dennoch recht trocken. Quasi ein flüssiger Ruby Port Manhattan!
Alkohol könnte besser eingebunden sein. Man schmeckt viel Column. Insgesamt nicht ganz stimmig.
Although it has sugar added i don't find it too sweet. The port finish is not very prominent imo. Still pretty easy to sip and not bad at all for what it costs.