Planteray Cut and Dry Coconut Rum
authentic coconut with chocolate—cocktail-ready
Already purchased 210 times
Why shop with RumX?
Live auctions
This rum is currently being offered by one of our verified auction house partners. RumX helps you discover and bid on rare rums.
How does this rum taste?
RumX members love the intensely natural coconut—regularly dubbed "liquid Bounty"—wrapped in chocolate and vanilla. It’s smooth and approachable at 40%, and shines in Piña Coladas or dessert-style serves, though several also sip it neat. Some note a sweet, simple profile with a shorter finish, yet its authentic coconut character and strong community ratings (165 reviews) make it a popular, confident choice for coconut-forward drinks.
Expert reviews
- Zucker und Zeste
zuckerundzeste.de Are you a blogger and want to publish your articles for free on RumX to boost your reach? Contact us!
Details about this rum
Community purchases
The RumX community has already added 210 bottles to their collections:
Digitize your rum collection and get exciting insights into the market value of your collection or individual bottles:
You may also enjoy
The identification of similar rums is based on the tasting notes of the community and the key data of the rum.
About the West Indies distillery
The West Indies distillery is located in Barbados. Rums from West Indies have been reviewed 4,099 times with an average of 7.9/10.
To West IndiesInteractive Map
This map requires your consent to load Google Maps content.
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as a digital tasting diary is now the world's most comprehensive platform for rum fans: over 24,000 bottlings, 250,000+ independent reviews, and an active community with 46,000 members. We combine the collective intelligence of our community with an integrated marketplace, allowing you to shop securely and manage your collection directly from the app.
The goal? To offer you, the rum connoisseur, a place where you can choose with confidence—without paperwork, detours, or expert jargon.
As soon as the rum is in the glass I think I have a plate full of fresh coconut macaroons in front of me, coconut ^3! On the palate there is a slightly grassy note but the coconut flavors continue to give full steam! The finish is surprisingly long and - surprise! - is dominated by coconut! For what it is, it's excellent and a great addition to pina coladas and other exotic cocktails!
Tasted at Sanctus Spiritus ‘24, so my review remains rather concise. Smells exactly as branded, like coconut. In such an extreme amount that it seems unlikely that this was achieved with only maceration. It’s accessible, sweet, creamy and perhaps ideal as an after dinner pour. In the mouth less sweet than expected, but still obscenely sugared. It tastes like those gasstation liqueur-filled chocolates. I’m a little surprised current reviews are so lenient. The obvious idea that this could go in cocktails like piña coladas has been continuously noted. Perhaps this has applications in home mixology, but for professional use I would always coconut wash a Bajan rum. Plus a good piña simply doesn’t need a coconut liqueur.
After the B-Monster, somehow the highlight of the masterclass with Alexandre! Awesome coconut, it tastes like liquid bounty! Not 8.0 points by normal standards, but in contrast to other spiced/infused rums, it's very well crafted! Alexandre said he tried 97 recipes and needed the help of the locals before he came up with this one. Certainly exciting for drinks and a great product in itself!
Spiced coconut rum. Certainly great for cocktails. Unsuitable for me to drink straight.