Diamond No. 21B EHP (RX13071)
AVERAGE VALUE
Introducing the No. 21B EHP Rum, a unique release by Nobilis Rum, distilled in 2012 at the Diamond distillery in Guyana, and aged for 9 years. This limited-edition offering has an impressive ABV of 67.5% and is column still distilled from molasses. With only 290 bottles available, this rum features enchanting aromas of vanilla, caramel, spices, coffee, and fruity notes. The palate uncovers a rich blend of yellow fruits, vanilla, caramel, nutmeg, and dried fruit. While some users found the alcohol to be slightly overpowering, the overall consensus is that the No. 21B EHP rum offers an intriguing flavor profile with distinctive characteristics. Treat your taste buds to this daring and robust rum that could have benefited from a few more years of aging for a smoother finish.
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What does this rum taste like?
The flavor profile of No. 21B EHP is based on 11 user reviews. We have compiled and summarized the community's tasting notes for you, to give you an impression of the aroma and taste of the rum.
Nosing impressions
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What are the specs of this rum?
RX13071
67,5%
2012
EHP
Molasses
Column Still
9 years
290
50cl
Under 250€
Rum
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The RumX community has already added 14 bottles to their collections:
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About the Diamond distillery
The distillery Diamond is located in Guyana. Rums from Diamond have been reviewed 1,851 times with an average of 8.4/10.
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Already 11 registered users have rated and tested this rum, leaving an average rating of 7.9 out of 10. A total of users have marked this rum as their favorite (9+ points).
Write a reviewTheRhumhoe
28 October 2022
A very confusing rum which does not make in detail. The nose is however relatively soft and light with notes of dried fruits, spices, caramel, vanilla, nuts, coffee and chocolate. On the palate, we enter another dimension: if we manage to feel the yellow and tropical fruits, we feel mostly a discomfort because of the alcohol which is not very well integrated. It is pungent, very aggressive and difficult to bind in mouth. There's also some bitterness with the spice and leather, but it doesn't help to soften the overall profile. The finish is quite average in length, quite strong and warm, turned to spices, coffee and dried fruits. A rum difficult to tame, which could have spent a few more years in aging to be more digestible.
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Frank
25 March 2023
Die drei Nobilis 21A, B und C im Test… jetzt B: Nase: unerwartet frisch, trocken und sehr fruchtig. Ganz vorne Birne und Kiwi, dazu Paulus und gelbe Zitrone. Süße von Zuckersirup und gleich daneben Lösungsmittel. Dahinter eindeutig Zigarre oder Pfeifentabak. Hat nicht so schlecht, wirkt aber sehr jung. 8,1 Gaumen: würzig-cremig, vordergründig gemälztes Getreide und wieder dieses hefig-Teigige, Richtung Brioche. Etwas scharf und unreif. Auch am Gaumen finde ich eine deutliche Tabak-Note. Lakritze und nussig hinten raus. 7,7 Das Gefühl, dass man diese Guyanas noch ein paar Jahre im Fass lassen hätte sollen, macht sich bereit.
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Alex Kunath
16 September 2022
Also quite immature. Good beginnings on the nose, which can not keep up on the palate.
Gregor
1 April 2023
Toller diamond. Voll aromatisch. Super intensiv ohne das der Alkohol zu scharf rüber kommt
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Jakob
16 May 2023
Bringt das an sich spannendste Profil mit sich, auch wenn es mich im Direktvergleich mit den jungen Albions und PMs ad hoc am wenigsten abzuholen vermag. Relativ ausgewogene Melange aus frischen und getrockneten Fruchtnoten, pfeffriger Würze, Vanillesüsse sowie leichten Lakritz- und Mineralik-Anklängen. Hinsichtlich der Komplexität verzeichnet dieser Rum in meinen Augen Pluspunkte im Vergleich zu den anderen jungen Demeraras; hätte er dennoch schon nach nur 9 Jahren abgefüllt werden sollen? Meines Erachtens kam das deutlich zu früh, insbesondere beim EHP-Marque bringt die lange Reifezeit nochmal ganz andere Aromenspektren zum Vorschein.
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