Nobilis Carrere Montebello Rum No. 22C 2007
Smooth and rich, cognac influence shines through.
Already purchased 14 times
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Montebello Rum No. 22C is a limited release from the Carrere distillery in Guadeloupe, selected by Nobilis Rum. Distilled in 2007 from sugar cane juice and aged for 13 years, this cask strength rum offers 43.4% ABV. User reviews highlight its uniquely balanced flavors of cognac, spice, and woody notes, with subtle hints of vanilla and kiwi. Enthusiasts commend its smooth integration of flavors, while some desire a higher ABV. The rum's profile is enhanced by its maturation in cognac casks, contributing to a pleasantly lingering, sweet and fruity finish. Ideal for those exploring Agricole rums.
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About the Carrere distillery
The Carrere distillery is located in Guadeloupe. Rums from Carrere have been reviewed 1,223 times with an average of 8.0/10.
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Wonderful nose and palate. Here the aging has really worked for the good.
Schöner Agricole mit nur wenig grünen und grasigen tönen. Ideal für Leute die sich an Agricole rantasten wollen. Die lagerung ist auf den Punkt getroffen. Und obwohl er nur 43,4% hat ist er schön intensiv und bleibt lange auf der Zunge.
A lovely release. Fresh and lightly fruity with nicely integrated ABV. I would have loved a bit more power, read higher ABV preferably above 55% because that's where the Montebello's usually really kick in.
Nach der No 22B nun die länger gereifte, aber leider herabgestze (Fasstärke? Also schon reduziert ins Fass…?) 22C. Nase: deutlich würziger aber auch süßlich fruchtig. Die Reifung im Cognac-Fass macht sich stark bemerkbar. Brauner Zucker, fast schon Zuckerwatte und Honig zusammen mit Papaya, Rosine und Vanille. Leicht holzig, aber eher in Richtung Kork. Hinten etwas Karamellschokolade und Sahnetoffee und wieder Cognac. Gaumen: für nur 43,% doch recht geschmacksvoll, was eindeutig dem Cognac-Fass zu verdanken ist, welches jedoch auch den Grundstoff ordentlich verändert hat. Kommt würzig und leicht holzig daher und hat eine leichte Anis-Note. Bekommt dann etwas fruchtiges von Johannisbeere, Kiwi und Stachelbeere. Im recht kurzen Abgang grasiges Zuckerrohr. Nicht schlecht für nur 43,4%.