Deadhead Chocolat

The "Deadhead Chocolat" was produced in Mexico. It was distilled from Molasses and sugar cane juice with a Pot and Column Still and then aged for <5 years. The rum has an ABV of 35%. 1 community member rated this rum with an average of 8.1/10.

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    -/10 1 review

     lekker met een zachte sigaar. chocolade komt goed door

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    8.1 /10
    Review by: Nick Vandewiele
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    Details about this rum

    Country
    Brand
    Deadhead
    RumX ID
    RX13010
    ABV
    35%
    Category
    Flavoured Rum
    Made from
    Molasses and sugar cane juice
    Distillation
    Pot and Column Still
    Age
    &lt;5 years
    Bottle volume
    70cl
    Price range
    <50€
    Type of spirit
    Rum
    &lt;5yr &nbsp; 35% Deadhead Chocolat

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    Ø Market value
    40€

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