Diamond Kill Devil 2004 12yr 61,1%
The "Kill Devil" was produced in Guyana at the Diamond distillery. It was selected and bottled by the independent bottler Hunter Laing. It was distilled in 2004 from Molasses with a Pot Still and then aged for 12 years. The rum is bottled at cask strength and has an ABV of 61,1%. This is a limited release and there are only 246 bottles.
1 community member rated this rum with an average of 8.6/10. The rum smells like Tropical fruit, Parfum and Flowery, and on the palate there is Fruity, Green apple and Fruit schnapps.
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What are the key facts about this rum?
Kill Devil
RX12974
61,1%
Navy Rum
2004
Molasses
Pot Still
12 years
246
70cl
Under 100€
Rum
What is the price trend for this rum?
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Create your virtual rum cabinetAbout the Diamond distillery
The Diamond distillery is located in Guyana. Rums from Diamond have been reviewed 2,835 times with an average of 8.3/10.
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Jonathan Massard
12 July 2023
“J'adore ce rum de mélasse. Le nez est dominé par l'odeur enivrante du jacquier, le jackfruit endémique de Mayotte. Il dégage une odeur pestilentielle très agréable. Le fruit est tombé de l'arbre depuis quelques jours. Je pourrais rester sur le nez des heures les yeux fermés, cela me rappelle mes randonnées mahoraises dans le sud de l'île, de plage en plage. On a aussi du corossol, carambole, jamblon (non pas jambon, jamblon est une espèce de cerise locale), jujube,... Vient ensuite en arrière plan quelques fleurs de pays, comme au jardin botanique de Saint Denis de la Réunion. En bouche, l'alcool est vif, toujours vif. Mais vient ensuite les mêmes marqueurs qu'au nez, un melting-pot de fruits exotiques bien mûrs à pourris. Un boisé légèrement mouillé accompagne ces fruits. Après plus d'un an et demi d'ouverture, les senteurs sont toujours aussi présentes et la morsure de l'alcool tend à se dissiper un peu (un de ses défauts). Le verre vide le lendemain matin est encore très expressif.”
Aroma
Taste