Mauritius (Perola)
Compagnie des Indes • Grays

COMMUNITY RATING
Facts about the rum
Mauritius (Perola)
53,1%
2009
#GE163
Sugar cane juice
13 years
597
RX12864
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Summary
The Mauritius (Perola) was produced in Mauritius at the Grays distillery. It was selected and bottled by the independent bottler Compagnie des Indes. It was distilled in 2009 from Sugar cane juice and then aged for 13 years. The rum is bottled at cask strength and has an ABV of 53,1%. This is a limited release and there are only 597 bottles.
1 community member rated this rum with an average of 86/100. The rum smells like Armagnac, Peaches and Minty, and on the palate there is Peaches, Dried apricot and Walnut.
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What does this rum taste like?
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Nosing associations
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Community comments
crazyforgoodbooze
1139 tastings18 July 2022
Deutlich milder und süffiger wie der 11y alte ohne Finish. Die zusätzlichen 20 Monate im Armagnac Finish haben den Rum perfekt abgemildert und ihm einiges an Kanten genommen. Der 11er ist deutlich mehr funky und intensiv, der hier ist deutlich harmonischer aber dennoch noch mit genug Power. Spannend sind die leichten pfirisch/Aprikosen Noten mit Eukalyptus und dazu dunkle Schokolade mit Cappuccino, Zimt, Muskat und Nüssen, sowie etwas Zitronenschale und ganz zum Schluss kommt wieder die für mich charakteristische Menthol/Grapefruitschale Note. Gefällt mir ebenfalls sehr gut, fast schon etwas besser je nach Stimmungslage!😁 Auf jeden Fall sind beide Abfüllungen imho absolute Mauritius Gray's Benchmarks!👌🏽