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1423 World Class Spirits • The Antigua Distillery

80 /10025 reviews

103 EUR


Facts about the rum

Made from
7 years
No. of bottles
Bottle volume
Price range
Under 250€

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The Antigua rum is a light Foursquare with notes of coconut, citrus, oranges and peaches. It has a Spanish-rum sweetness and weak coffee notes. The nose is sweet with vanilla, coconut, tropical fruits and a hint of herbs and brioche. On the palate there is a touch of woody bitterness which adds complexity. Reviews were positive but some found the rum too sweet or the alcohol too present.


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Community reviews

80 /10025 reviews

What does this rum taste like?

The flavor profile of Antigua is based on 25 user reviews. The RumX community has discovered the following associations:

Nosing associations

Coconut Vanilla Caramel Demerara sugar Brioche Barrel Herbal

Taste associations

Woody Coconut Caramel Milk chocolate Tropical fruit Spice Copper

Finish associations

Milk chocolate Toffee Mocha Barrel Woody Dark chocolate Coffee

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Community comments

Already 25 users have rated this rum, leaving an average rating of 80 points. A total of 1 users have marked this rum as their favorite (90+ points).

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Another release where the price tag is really good compared to what you get. Fruity with natural sweetness and caramel. The palate is nice and warm as I like it and the chocolate and coffee balances the overall profile. I had to rest it for a good while before the flavours really came through.

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Leckeres Geschmacksprofil. Intensität und Komplexität sind mir für das höhere ABV aber zu niedrig. High Congener gefiel mir besser.

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Absoluter top Antigua cask strength!

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Spanisches Profil mit Schokoladen/Kokosnoten. Alkohol könnte besser eingebunden sein und es fehlt etwas an Komplexität.

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Probiert als 5cl Sample und mein erster Rum aus Antigua. Die Nase erinnert mich sehr stark an Vorweihnachtszeit. Kokos, Vanille, Muskat und Karamell erinnern ans Plätzchen backen bei Glühwein. Ist gefühlt Barbados sehr ähnlich aber durch diese Assoziationen doch irgendwie anders. Geschmacklich ein eher simples Profil, das aber sehr rund und stimmig ist. Alles in allem sehr lecker, aber kein Komplexitätswunder. Ein schöner schokoladiger Abgang.

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Sweet nose with vanilla, coconut, some tropical fruits and a hint of herbs and brioche (?) in the back. Similar on the palate with a touch of woody bitterness embedded in the mix which adds a bit more complexity. Very enjoyable overall.

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High congener rum

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Nez doux et gourmand sur la coco, le caramel et des touches vanillées. On pourrait penser à un rhum de la Barbades. En bouche, c'est brûlant d'abord. Puis de nouveau coco et caramel sont présents avec en arrière plan une touche d'amertume boisée et végétale. Alcool trop présent pour moi pour bien apprécier.

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Le nez est peu expressif contrairement à la bouche. C'est gourmand et intense ! Un petit citron vert passe par là pour rafraîchir le tout et exciter la bouche. La final est plutôt moyenne sur du cappuccino, tiramisu.

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C: Gold S: The first sense is sharp, typical of column still Spanish style. It’s a bit closed. After 10 minutes I smell coconut and a pungent citrus note I sometimes get in agricoles. Oranges and peaches as well although in less volume. M: Spanish-rum-sweetness not always pleasure but in this case it works “just” fine. I also get weak coffie and again coconut. F: Not too long with some with pepper. I would describe this Antigua rum as a light Foursquare with a twist, whether you read it as a pungent citrus agricole note or High Congener. Questions: Is there other rums like this one on the market? No, unless you can find the Velier 2012. Is this a good rum for beginners getting into Singel Cask/Cask Strength? I would say Yes! Is this a rum for me? No, too sweet!

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Doorly's 12 with 65abv

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Community collection

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  • 11 closed bottles
  • 3 opened bottles
  • 2 emptied bottles

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About the distillery

The distillery The Antigua Distillery is located in Antigua. Rums from The Antigua Distillery have been reviewed 493 times with an average of 80/100.

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