Excellence Rhum • New Yarmouth
Facts about the rum
The NYC was produced in Jamaica at the New Yarmouth distillery. It was selected and bottled by the independent bottler Excellence Rhum. It was distilled in 1994 from Molasses with a Column Still and then aged for 27 years. The rum is bottled at cask strength and has an ABV of 67.8%. This is a limited release and there are only 245 bottles.
3 community members rated this rum with an average of 90/100. The rum smells like Barrel, Fruits and Vanilla, and on the palate there is Woody, Fruity and Banana.
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What does this rum taste like?
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